Core Insights - The article emphasizes the shift in consumer preferences towards value-for-money products, moving away from superficial appearance to intrinsic quality [1][11] Group 1: Agricultural Production and Quality - In November, the 114,000 acres of ice sugar oranges in Yunnan's Ailao Mountain region experienced a bountiful harvest, benefiting from the area's diverse climate and geographical features [2] - The "ugly fruit" known as "flower spotted fruit" is gaining popularity for its high sugar content and resilience, although it lacks brand recognition outside the local market [2][3] - The management model of Chushi Agriculture ties product quality directly to farmer income, with a price difference of up to four times between the highest and lowest quality grades [5] Group 2: Supply Chain Innovations - The collaboration between Chushi Agriculture and Xiaoxiang Supermarket has led to the development of a new supply chain model that emphasizes quality control at the source, significantly reducing product loss during transportation [9][10] - Xiaoxiang Supermarket's "lock sweet person" initiative involves deploying quality control personnel to the production area, ensuring that the quality of flower spotted fruit is maintained throughout the supply chain [8][10] - The supply chain model has proven successful, with flower spotted fruit now reaching consumers in major cities within 48 hours, and the loss rate significantly reduced to one-tenth of the previous year [10] Group 3: Market Trends and Consumer Behavior - Consumers are increasingly prioritizing real value over excessive packaging, aligning with the trend of valuing quality over appearance [11][12] - The successful introduction of the "lock sweet person + top fruit" model meets consumer demand for quality, indicating a shift in market dynamics towards non-standard agricultural products [11][12] - Xiaoxiang Supermarket's approach of integrating online and offline sales channels reflects the innovations in retail, catering to immediate consumer needs in the evolving retail landscape [12]
“拔尖果”出山记:一颗花斑果如何48小时从哀牢山到北京餐桌?