Core Insights - The konjac industry in China is experiencing rapid growth, with a projected total output value of 32 billion yuan in 2024, supplying 63% of the global konjac raw materials [3] - The annual compound growth rate of the konjac industry is expected to maintain at 11.8%, potentially reaching a market size of 45 billion yuan by 2030 [3] - Konjac is recognized as a "superfood" due to its high dietary fiber content, which accounts for 80%, making it the highest among plants [5] Industry Overview - The konjac planting area and total output in China account for over 60% of the global total, establishing China as the largest producer and exporter of konjac [3] - The demand for konjac products is expanding across various age groups, with younger consumers favoring low-calorie snacks and older consumers preferring konjac-based staple foods [6] Company Developments - Weilang Meishi, a leading company in the konjac snack sector, has developed the "Konjac Shuang" product line, achieving annual sales exceeding 3 billion yuan [6][8] - The company has been innovating in product categories, processing techniques, and packaging, contributing to the growth of the konjac snack market [7] - Weilang Meishi aims to collaborate with various stakeholders in the industry to enhance product quality and drive innovation [8]
龙头企业开拓新市场！健康饮食风向下魔芋产业迎来新机遇