袁小饺获“年度先锋品牌”,以创新之力引领餐饮高质量发展
Sou Hu Cai Jing·2025-12-19 18:51

Core Insights - Yuan Xiaojiao won the "Pioneer Brand of the Year" award at Meituan's 8th Catering Industry Conference, recognizing its achievements in product innovation, digital operations, and industry empowerment [1][3]. Group 1: Industry Recognition - The award reflects the industry's acknowledgment of Yuan Xiaojiao's development and its alignment with the post-pandemic trends of high-quality and healthy consumption in the catering sector [3]. - The evaluation criteria for the awards focus on innovation, growth potential, and industry contribution, highlighting the importance of structural innovation in a highly competitive market [3]. Group 2: Product Innovation - Yuan Xiaojiao has expanded its product range beyond traditional dumplings and wontons to include noodles, creating a comprehensive product matrix for all-day dining experiences [3]. - The brand emphasizes health-conscious offerings, introducing beef and chicken series that cater to the evolving consumer demand for health-oriented meals [3]. Group 3: Digital Operations - The establishment of a traceable supply chain from procurement to delivery enhances food safety and supports Yuan Xiaojiao's core competitiveness [5]. - The brand leverages digital marketing strategies, including live-streaming product launches and cross-brand collaborations, to integrate online and offline consumer experiences [5]. Group 4: Industry Empowerment - Yuan Xiaojiao contributes to the industry by enhancing the income of upstream farmers through supply chain partnerships and creating job opportunities via store expansions [5]. - The brand's commitment to sustainable development in the catering industry serves as a valuable reference for building an ecosystem that aligns brand growth with social value [5]. Group 5: Future Plans - The brand aims to deepen product research and accelerate its penetration from a regional to a national market, supported by its headquarters and production center in Yiyang [5]. - Continued collaboration with platforms like Meituan is planned to create an efficient catering ecosystem [5]. Group 6: Cultural Impact - Yuan Xiaojiao's recognition provides a replicable model for small and medium-sized catering brands, combining product strength, digitalization, and cultural empowerment [6]. - The brand is expected to drive industry innovation and rejuvenate traditional Chinese culinary culture in the new era [6].