Core Viewpoint - The training session held in Shanxi Province aims to enhance quality management in the local liquor industry, specifically focusing on the development of the Fenjiu brand and its competitive edge through quality improvement [1] Group 1: Training Objectives and Content - The training session, themed "Strengthening Quality Foundations," was organized to unify the understanding of quality enhancement as a means to promote regional brand development [1] - Topics covered included legal regulations, quality management systems, product labeling, and interpretation of group standards [1] - Experts provided case studies to highlight operational risks and discussed the pathways for establishing quality management systems [1] Group 2: Industry Development and Support - The local market supervision bureau emphasized the importance of compliance and the dual role of service and regulation in supporting healthy industry development [1] - A commitment was made to establish quality improvement records for enterprises and to conduct ongoing support initiatives [1] - The goal is to continuously enhance the reputation of the "core production area of Qingxiang liquor" and empower sustainable industry development [1]
山西汾阳组织质量专题培训助推白酒产业发展