西北高铁网再添“新动脉” 交通赋能特色产业发展“加速度”

Core Points - The final section of the Baotou-Yinchuan high-speed railway has officially opened, completing the full operation of the Baoyin high-speed railway and marking the entry of Bayannur and Wuhai into the high-speed rail era [1][3] Group 1: Infrastructure Development - The Baoyin high-speed railway starts from Baotou Station and spans 519 kilometers, connecting several cities in Inner Mongolia and Ningxia, with a design speed of 250 km/h [3] - The railway significantly reduces travel time, allowing passengers to travel from Baotou to Yinchuan in just 2 hours and 38 minutes, cutting down the previous travel time by 3 hours and 20 minutes [3] Group 2: Regional Connectivity - The Baoyin high-speed railway, along with the Beijing-Baotou and Yinchuan-Lanzhou high-speed railways, enhances the connectivity of the "Eight Vertical and Eight Horizontal" high-speed rail network in China, particularly improving the layout of the northwest region [4] - This railway forms part of a larger 2400-kilometer high-speed rail loop connecting Northwest and North China, integrating six major rail lines [4] Group 3: Economic Impact - The opening of the high-speed railway injects new momentum into local industries, particularly agriculture, by facilitating faster logistics for agricultural products from Bayannur and Wuhai [6] - High-value agricultural products such as honeydew melons, high-quality flour, sunflower seeds, tomato sauce, and lamb can now reach major markets like Beijing and Tianjin within 12 hours, and coastal cities like Guangzhou and Shanghai within 48 hours, enhancing brand value and market competitiveness [8] Group 4: Tourism and Local Economy - The favorable climate and irrigation in Wuhai have led to the cultivation of high-quality grapes, which are recognized as a national geographical indication product, boosting local tourism through grape-picking and wine-tasting experiences [11] - The high-speed railway facilitates the transportation of local wines, promoting sales and brand recognition, while also leveraging increased tourist traffic to develop cultural tourism projects centered around wine [14]