Group 1 - The core innovation is the development of a genetically edited fish, "Zhongke No. 6," which eliminates the small bones that often cause choking, particularly during festive seasons in China [2] - The new fish species exhibits a 25% increase in growth rate, leading to shorter farming cycles and quicker market supply [3] - Feed utilization efficiency has improved by 20%, reducing farming costs and enhancing economic benefits [3] Group 2 - The successful creation of "Zhongke No. 6" represents a significant application of gene editing technology in agriculture, showcasing its potential to transform everyday life [4] - The gene editing industry in China is still in its early development stages, with numerous startups emerging, indicating a vast growth potential [7] - Leading companies in the gene editing sector include Bangyao Biotechnology, Baiaosaitu, and Boya Gene, which are making strides in both agricultural and medical applications [7]
吃鱼再也不怕卡喉咙！中科院培育出无肌间刺鲫鱼，天生不育无生态风险【附基因编辑行业市场分析】
Qian Zhan Wang·2025-12-25 06:52