预制菜席卷餐饮业:数商云S2B2B平台如何打通中央厨房与万千门店的供应链?
Sou Hu Cai Jing·2025-12-26 07:14

Core Insights - The prepared food market in China is projected to reach 485 billion yuan in 2024 and exceed 749 billion yuan by 2026, with the B-end market accounting for over 70% [2] - The complexity of the prepared food supply chain, involving multiple procurement levels, cold chain logistics, and quality control, poses significant challenges to efficient industry development [2] - The Shushangyun S2B2B platform aims to reconstruct the supply chain ecosystem for restaurants through full-chain traceability, intelligent collaboration, and dynamic response capabilities [2] Full-Chain Traceability: From "Ambiguous Management" to "Transparent and Trustworthy" - The platform utilizes IoT and blockchain technology to achieve full-process traceability, enhancing food safety and consumer trust [2] - Digital records of agricultural management, such as planting time and pesticide use, significantly reduce the time for procurement audits from 3 days to 2 hours [3] - Standardization in processing has increased from 70% to 95%, improving acceptance efficiency by 60% and intercepting substandard ingredients from 15% to 90% [4] Intelligent Procurement Collaboration: From "Decentralized Ordering" to "Ecosystem Interaction" - The platform enhances procurement efficiency through supplier collaboration management and automated processes [6] - Compliance rates for supplier qualifications improved from 80% to 100%, and procurement costs for a fast-food brand decreased by 12% [7] - The automated procurement process reduced personnel needs by 40% and lowered manual error rates from 10% to 1% [9] Dynamic Demand Response: From "Passive Response" to "Proactive Scheduling" - The platform improves supply chain responsiveness to demand fluctuations through intelligent inventory management and flexible logistics [10] - Food waste for a fast-food brand decreased from 10% to 3% due to FIFO inventory management and promotional suggestions for near-expiry items [11] - Emergency supply plans are generated 72 hours in advance for extreme weather or pandemic situations, maintaining a 90% supply rate during disruptions [13] Practical Validation: From Benchmark Cases to Industry Paradigms - The Shushangyun S2B2B platform has shown significant results in various restaurant enterprises, enhancing supply chain efficiency and transparency [14] - The application of AI, blockchain, and IoT technologies is expected to further upgrade the platform, driving high-quality development in the industry [14] Future Outlook: Technology-Driven Supply Chain Evolution - Plans to expand blockchain traceability to global supply chains for cross-border ingredient tracking [14] - Integration of carbon emission data for optimizing logistics and promoting sustainable development [14] - Enhanced demand forecasting and automated decision-making strategies to further reduce inventory costs and improve supply chain resilience [14]

预制菜席卷餐饮业:数商云S2B2B平台如何打通中央厨房与万千门店的供应链? - Reportify