麦当劳发布2026年度“农情美味麦超所值”计划

Core Insights - McDonald's China launched the "Farm Fresh, Great Value" series plan for 2026, focusing on providing consumers with a year-round value experience through product offerings, activities, and membership benefits [1] - The CEO emphasized the importance of quality ingredients and emotional connections behind the brand's offerings, aiming to create a competitive advantage through a comprehensive product matrix and supply chain support [1] Product Innovations - The upgraded "Choose Your Own 1+1" program features a record number of combinations, including the addition of the popular McFish and new premium meat options, allowing for over a hundred pairing combinations to cater to diverse dining needs [2] - The "Big Mouth Happiness" series introduces the "Texas-style Triple Meat Burger" and revives the "Fortune Burger" for the New Year, targeting festive consumption [2] - The "Weekend McSurprise" offers classic items starting at 9.9 yuan, enhancing family and friend gatherings [2] Membership and Engagement - The innovative "McDonald's 24 Solar Terms" membership activity draws inspiration from traditional Chinese agricultural wisdom, creating an interactive system throughout the year [3] - Members can earn digital badges, participate in exclusive draws, and redeem points for food items, with the first event launching in January [3] - The popular McGriddles breakfast item will be available for a limited time in China, catering to consumer demand for new flavors [3] Supply Chain and Sustainability - McDonald's emphasizes its commitment to sourcing over 90% of its ingredients locally, supported by a standardized supply chain developed over 40 years [3] - The company selects high-quality ingredients, such as specific potato varieties and sustainably sourced fish, ensuring product quality from farm to table [3] - Collaborative efforts with farmers include training programs and the "Regenerative Agriculture Program" to promote sustainable practices [4] Branding and Packaging - McDonald's will feature limited-edition packaging designed by farmer artists starting in January 2026, reinforcing the connection between food and agriculture [4]