北京烹饪协会选举新一届理事会和协会负责人

Core Viewpoint - The Beijing Cooking Association held its eighth member congress, electing a new leadership team aimed at enhancing the industry through various initiatives and platforms [1] Group 1: Leadership and Structure - Zhou Yanlong, General Manager of Quanjude Group, was elected as the President of the Beijing Cooking Association [1] - Zong Zhiwei was elected as the Executive Vice President, with Dong Zhenxiang and others elected as Vice Presidents [1] Group 2: Strategic Initiatives - The new leadership plans to deepen foundational work and establish five specialized platforms over the next five years [1] - The focus will be on guiding industry transformation, emphasizing "cost-performance" and "quality-price" ratios, and promoting technological empowerment [1] - There will be an emphasis on the inheritance of culinary skills and the cultivation of craftsmanship [1] - The association aims to strengthen industry collaboration, enhance rights protection, and improve coordination [1] Group 3: Events and Activities - Under the guidance of the Beijing Municipal Bureau of Commerce, the association has successfully cultivated several consumer promotion brand activities, including the Spring Song Jingdian Snack Culture Festival and the Hot Pot Food Festival [1]