蔬菜消费日趋多元 水果蔬菜、功能蔬菜受追捧

Group 1 - The national vegetable basket index reached 132.49 in December 2025, with a month-on-month increase of 4.84 points and a year-on-year increase of 9.97 points, driven by a 2.4% rise in vegetable prices [1] - The average wholesale price of 28 monitored vegetables was 5.86 yuan per kilogram in December 2025, reflecting a month-on-month increase of 2.4% and a year-on-year increase of 16%, with significant price increases noted for tomatoes, winter melons, and zucchini [1] - Adverse weather conditions earlier in the year, particularly continuous rainfall in key production areas, led to reduced yields and delayed planting, contributing to supply chain disruptions and higher prices in December [1] Group 2 - Starting from late December 2025, the market supply of vegetables such as cabbage, white radish, and green beans from southern regions is expected to increase, alongside enhanced production capacity of northern facility vegetables, leading to a gradual price decline [3] - Overall warmer winter temperatures are favorable for vegetable production in southern regions and growth in northern facilities, with recovery from earlier adverse impacts expected to stabilize supply chains [3] - Future vegetable prices are anticipated to stabilize with potential short-term declines, particularly for leafy and bulk vegetables, indicating further room for price reductions [3] Group 3 - In Beijing's Tongzhou District, 49 acres of fruit radishes, including varieties like Sweetheart Rose and Purple Mist, have been harvested, with a unique three-color "ice cream radish" being marketed [5] - Another production base in Tongzhou is harvesting a hybrid vegetable, blue-green vegetable, derived from the crossbreeding of Isatis indigotica and rapeseed [7] - The market is seeing a demand for high-vitamin vegetables like yellow rose cabbage, priced around 5 yuan per jin, as Beijing promotes structural adjustments in the vegetable industry, focusing on fruit vegetables, functional vegetables, and rainbow vegetables [9]