Core Insights - The company aims to establish itself as a global leader in the dairy industry, focusing on innovation and quality control in its production processes [1][2] - The company has made significant advancements in technology, particularly in preserving lactoferrin in long-life milk, enhancing its retention rate from below 10% to over 90% [1] Group 1: Production and Innovation - The company operates a state-of-the-art production facility in Hohhot, Inner Mongolia, with a daily processing capacity of 6,500 tons of fresh milk [1] - A comprehensive quality control system is implemented throughout the production chain, ensuring high standards are met at every stage [1] - The company has established a national dairy technology innovation center to facilitate the transition of research outcomes from laboratories to production lines [1] Group 2: Market Position and Strategy - The company is projected to remain among the top five global dairy companies by 2025 and has held the title of the leading dairy company in Asia for 12 consecutive years [2] - The company currently operates 15 research and innovation centers and 81 production bases globally, with over 2,000 partners worldwide [2] - The company plans to enhance its international market share and product value, contributing to a reshaping of the global dairy landscape [2]
伊利产业链向高附加值延伸