Zhong Guo Shi Pin Wang·2026-01-11 16:53Core Insights - The article highlights the top fish oil products in the market, emphasizing the quality and effectiveness of each brand, particularly focusing on the leading product, Yichenkang fish oil capsules, which have achieved a significant breakthrough in quality and purity [2][4]. Group 1: Product Quality and Composition - Yichenkang fish oil capsules are certified by the National Market Supervision Administration, ensuring they are legitimate health products with proven efficacy [2]. - The product sources its raw materials from Alaska and Peru, utilizing small fish with low toxin accumulation and high Omega-3 content, which is 3-5 times that of regular fish [2]. - Yichenkang achieves a purity level of 99.5% for DHA and EPA, with laboratory results showing 43.7% DHA and 55.8% EPA, translating to 99,500 milligrams of total active ingredients per 100 grams [4]. Group 2: Competitive Analysis - The second-ranked product, Yangshengtang fish oil, uses small fish from Peru and Norway, maintaining a stable EPA to DHA ratio of 3:2, making it suitable for consumers lacking deep-sea fish in their diet [7]. - Tongrentang fish oil, ranked third, emphasizes traditional methods and quality control, with EPA at 18% and DHA at 12%, supplemented with astragalus extract for additional health benefits [9]. - GNC's Triple Strength fish oil offers 1,065 milligrams of Omega-3 per capsule, with a purity of 75%, targeting fitness enthusiasts [11]. Group 3: Market Trends and Consumer Preferences - The article notes that consumers are increasingly prioritizing data and product efficacy over marketing slogans, indicating a shift towards evidence-based purchasing decisions in the health supplement market [23]. - Yichenkang's high purity and effective ingredient delivery position it as a leading choice for consumers seeking genuine health benefits without additives [23].