襄阳协商推进“互联网+AI”监管 以智慧化手段提升食品安全治理水平

Group 1 - The meeting focused on addressing issues related to the integration of "Internet + AI" in regulatory work, with participation from regional and subsidiary telecom company leaders [1] - The market regulatory authority aims to enhance the connection rate by adapting to digital regulatory trends and optimizing work mechanisms, including establishing a clear timeline, roadmap, and responsible parties [3] - A collaborative approach with telecom operators is emphasized to provide significant tariff discounts and reduce connection costs for businesses [3] Group 2 - Tailored strategies will be implemented based on the diverse food production and operation types, with a focus on high-risk sectors and concentrated complaints through targeted discussions and on-site services [4] - A three-tiered collaborative mechanism will be established, involving city, county, and local levels, to form a "government-enterprise joint service team" that offers personalized tariff packages [4] - Increased promotional efforts will be made to inform businesses about the benefits of the platform, which aids regulatory departments in smart inspections and risk warnings while helping businesses standardize operations and reduce risks [5] Group 3 - The market regulatory authority plans to hold collaborative meetings with major telecom operators to enhance the level of smart food safety regulation in Xiangyang through market competition [6]