维护全球粮食安全的中国智慧（国际论坛）

Core Viewpoint - China, as a populous nation, not only meets the food needs of its over 1.4 billion population but also enhances global food system resilience through South-South cooperation, making significant contributions to global food security [1][2]. Group 1: Agricultural Development in China - China's rural economy has transformed significantly, with increased vitality and diversification, leading to improved living standards for farmers [1]. - The Chinese government consistently prioritizes agricultural issues, as evidenced by the annual issuance of the Central No. 1 Document focusing on "agriculture, rural areas, and farmers," ensuring policy stability and continuity [1]. - China has developed leading agricultural technologies, including hybrid rice and integrated pest management, alongside a progressively digital and intelligent agricultural supply chain [1]. Group 2: Sharing Agricultural Wisdom and Experience - China draws from its rich agricultural heritage, which combines ecological wisdom with tourism potential, and integrates agricultural heritage protection with rural revitalization [2]. - The country is committed to sharing its extensive experience with other developing nations through South-South cooperation projects, where Chinese agricultural experts work closely with local farmers to adapt technologies to local ecological and economic conditions [2]. - Following the achievement of comprehensive poverty alleviation, China aims for higher agricultural and rural development goals, as outlined in the "14th Five-Year Plan," which suggests new deployments for accelerating agricultural modernization [2].