Core Viewpoint - The demand for dairy products is increasing as the Spring Festival consumption peak approaches, and Xinjiang Tianrun Dairy Industry Co., Ltd. is ramping up production to meet this demand [1][11]. Group 1: Production Capacity and Technology - Tianrun Dairy has fully activated its production facilities, utilizing smart filling lines and fully automated palletizing robots to enhance efficiency [3][13]. - The company has transitioned from manual control to intelligent control, significantly improving production efficiency and enabling it to better handle cyclical consumption fluctuations [5][15]. - The daily production capacity has reached 350 tons, with the introduction of intelligent palletizing robots reducing labor intensity for workers [7][17]. Group 2: Quality Control - Tianrun Dairy prioritizes product quality and safety, implementing a comprehensive quality control system that spans from raw milk testing to production monitoring and finished product inspection [9][19]. - The company conducts over 40 strict tests on its products, covering various dimensions such as microbiological, nutritional components, sensory indicators, and packaging integrity [11][21]. - Increased inspection frequency and dedicated quality control personnel during the shipping process ensure that product quality is maintained despite high production demands [9][19].
临近春节,天润用科技“鲜”行一步!