唯可鲜(WakeFresh)发力HPP果蔬汁市场产能布局，新增Quintus QIF 600L超大容量设备，实现产能与安全双升级！

Core Insights - The market for natural, nutritious, and fresh fruit and vegetable juice beverages is rapidly growing, with HPP (High Pressure Processing) technology leading this trend globally [1][4] - Quintus has partnered with WakeFresh to introduce the QIF 600L HPP system, enhancing production capacity and quality for WakeFresh [1][4] Industry Overview - HPP technology is a non-thermal food preservation method that effectively inactivates pathogens and spoilage microorganisms while maintaining the freshness, texture, and nutritional content of beverages [6][7] - The demand for clean label products is driving the adoption of HPP technology in the beverage industry [1] Company Developments - WakeFresh has rapidly developed in the HPP health beverage sector, achieving widespread recognition for its products within five years [4] - The company is expanding its production capabilities with three strategic bases in Shandong, Anhui, and Chongqing, covering a total area of 160,000 square meters [4] - WakeFresh is investing in high-capacity HPP equipment to address the challenges of rapid order growth and insufficient production capacity [4] Technological Advancements - The QIF 600L HPP system has a processing capacity of approximately 4,150 kg per hour and features a 600-liter chamber, significantly improving loading and processing efficiency [7] - The advanced design and smart monitoring system of the QIF 600L enhance operational reliability and simplify the production process [7][10] Strategic Partnerships - The collaboration with Quintus includes a five-year service agreement, Quintus Care, which provides comprehensive support, including installation, application assistance, and maintenance [10] - This partnership aims to establish WakeFresh as one of the largest and highest-standard HPP processing facilities globally [9][10]