“双背书”首款产品,三元北京酸奶正式上市

Core Viewpoint - Sanyuan Foods has launched a new strategic product, "Sanyuan Beijing Yogurt," which emphasizes natural ingredients and transparency in its ingredient list [1][4]. Group 1: Product Features - Sanyuan Beijing Yogurt is the first yogurt product to fully disclose its ingredient list, containing only fresh milk, lactic acid bacteria, and natural fruits [3][6]. - The yogurt is sourced from self-owned high-quality milk from GAP-certified farms located at 40° North latitude [3][6]. - The product uses selected native strains of bacteria, such as the Bulgarian strain of Lactobacillus delbrueckii, and only natural fruits for flavoring, preserving the natural aroma and nutritional components like vitamins and dietary fiber [3][6]. Group 2: Nutritional Information - The plain version of Sanyuan Beijing Yogurt contains no less than 5.2g of native milk protein per cup, while the fruit-flavored version contains no less than 4.6g of native milk protein per cup [3][6]. - A cup of Sanyuan Beijing Yogurt has fewer calories than an apple [3][6]. Group 3: Certifications - Sanyuan Beijing Yogurt has received dual endorsements: the "Clean Label Product Level 0" from the China Quality Certification Center (CQC) and the "Natural Ingredient Food" certification from the China Light Industry Testing Institute (SIC) [3][6]. - The "Clean Label Product Level 0" certification indicates that the product contains no flavorings, colorings, or preservatives, and that there is no risk of additives being introduced during production [3][6]. - The "Natural Ingredient Food" certification focuses on the natural quality of ingredients, covering the entire process from raw material sourcing to production and component testing [3][6].