Group 1 - The 49th Hengshun Sauce and Vinegar Cultural Carnival will be held from February 7 to 9 at the North Square of Nanshan Scenic Area in Zhenjiang, themed "Happy New Year, Everything Hengshun" [1] - The event is a collaboration between Hengshun Group and Xinhua Daily Media Group, integrating "intangible cultural heritage + technology + cultural creativity + tourism" to revitalize traditional customs [1] - The carnival will adopt a "main venue + sub-venues + convenience points" model, covering all thirteen cities in the province, allowing citizens to experience soy sauce making and traditional flavors close to home [1] Group 2 - The main venue in Zhenjiang will feature cultural performances, folk interactions, and food tastings, with the introduction of intelligent robots for soy sauce making, showcasing an interesting blend of technology and tradition [1] - Experts from Shanghai Ruijin Hospital will release new findings on the nutritional health benefits of Zhenjiang vinegar, in collaboration with the First People's Hospital of Zhenjiang for health education and public welfare consultations [1] - The event will launch the "Benevolent Vinegar Fragrance Warm Winter Action," donating over a thousand "Benevolent Warm Heart Packages" to charitable organizations and families in need, along with care packages for employees and their families from local enterprises [1]
第49届恒顺酱醋文化嘉年华即将启幕