Zhong Guo Min Hang Wang·2026-01-30 01:40Core Viewpoint - China Eastern Airlines (CEA) is fully prepared for the upcoming Spring Festival travel rush, expecting a record high of 95 million passenger trips during the 40-day period from February 2 to March 13, 2026, with a total of 125,000 flights planned, averaging over 3,200 flights per day [1] Group 1: Operational Plans - CEA plans to execute 13,400 flights at its core hub in Xi'an, with an average of over 335 flights in and out of Xi'an Airport daily, representing a year-on-year increase of approximately 6.5% [1] - The airline has optimized and increased its route network from Xi'an, enhancing its service capabilities to support the development of the "hub economy" in Shaanxi [3] - New international routes include a daily flight from Xi'an to Seoul starting February 1, and an increase to six weekly flights on the Xi'an to Singapore route from February 12 [3][4] Group 2: Service Enhancements - CEA is increasing flight frequencies on popular domestic routes such as Xi'an to Haikou, Guangzhou, Hangzhou, and Urumqi, with daily double flights to Alatau to cater to the winter tourism trend [4] - The introduction of the third domestically produced C919 aircraft at Xi'an Xianyang International Airport will enhance travel quality, with 712 flights planned during the Spring Festival period [5] - Innovative services include "door-to-door" luggage service, free high-speed Wi-Fi for premium cabin passengers, and a "pet in cabin" service on 125 routes, enhancing the overall travel experience [6] Group 3: Customer Experience Focus - CEA is committed to ensuring a safe and warm travel experience by enhancing safety measures, including ice removal capabilities, and creating a welcoming atmosphere during the Spring Festival [5] - The airline has developed detailed plans for customer service, including assistance for late passengers and festive atmosphere creation, ensuring a smooth travel experience [5] - The "New Year Blessing" interactive theme will be featured at high altitudes during the Spring Festival, adding a festive touch to the journey [5]