立春过后抢采早春茶（侨乡新貌）

Group 1 - The core viewpoint of the article highlights the early harvesting of spring tea in Sanjiang Dong Autonomous County, Guangxi, where local Dong ethnic communities are actively picking tea leaves due to favorable climatic conditions [4][9]. - The tea trees in over 200,000 acres of tea gardens in Sanjiang have started to sprout new buds after the beginning of spring, allowing for an earlier harvest compared to other green tea producing regions, which is 7 to 20 days ahead of schedule [4][9]. - University students returning home are participating in the tea picking process alongside their parents, indicating a community effort in the tea harvesting activities [4].