锅圈食品创始人、董事长杨明超:以内生增长站稳市场脚跟

Core Insights - The core viewpoint of the articles emphasizes the growth and strategic adjustments of Guoquan Food over the past decade, focusing on meeting family dining needs and adapting to market changes [1][2]. Group 1: Company Growth and Strategy - Guoquan Food has grown to 11,566 stores over ten years by focusing on the core needs of family dining, aiming to make meals convenient, tasty, and affordable [1]. - The company has avoided blind expansion by concentrating on single-store profitability, ensuring growth is internally generated rather than relying on external factors [1]. - In 2025, despite a challenging market environment, Guoquan Food achieved significant revenue growth and nearly doubled profits by optimizing the operational structure of underperforming stores [1]. Group 2: Future Plans and Innovations - In 2026, Guoquan Food plans to enhance its "at-home dining" strategy by adjusting its store model, promoting 150-square-meter community stores tailored to urban and community structures [2]. - The company aims to improve its rural store offerings by increasing the proportion of bulk, loose, and frozen protein products, aligning with family purchasing habits [2]. - Guoquan Food intends to enrich its family dining solutions by standardizing ingredients and enhancing supply capabilities, integrating smart cooking machines and AI digital recipes to address daily meal challenges [2].

GUOQUAN FOOD-锅圈食品创始人、董事长杨明超:以内生增长站稳市场脚跟 - Reportify