US Foods debuts Menu IQ to help restaurants manage food costs

Core Insights - US Foods Holding has launched Menu IQ, an AI-driven tool designed to assist restaurants in tracking and managing food costs, thereby supporting data-driven menu planning decisions [1][5] - The introduction of Menu IQ addresses the primary concern of restaurant operators regarding menu profitability, as highlighted by the company's senior vice-president of digital commerce, James Jones [2] Group 1: Product Features - Menu IQ is integrated within MOXē, US Foods' consolidated business application, providing users with access to product catalogs, inventory management, and order tracking [1][5] - The tool features AI recipe management, allowing operators to upload recipes for automatic calculation of ingredients and food costs [4] - A real-time profitability tracking function offers continuous insights into which menu items contribute most to margins, accessible from any location [4] Group 2: Operational Benefits - Menu IQ is designed to align with existing restaurant workflows, enabling staff to transition from analysis to action without complex processes [3] - The platform provides actionable insights, identifying underperforming dishes and suggesting areas for improvement to enhance profitability [4] - The tool is connected with MOXē Inventory, allowing operators to access real-time cost data through the US Foods food cost calculator [5]