Investment Rating - The industry investment rating is "Positive" and maintained [5] Core Viewpoints - The commercial cooking robot is in a phase of accelerated commercialization, significantly enhancing labor efficiency and standardization in kitchens, providing dual benefits of cost reduction and experience enhancement [3][8] - The adoption of cooking robots in the restaurant industry is driven by the need to reduce costs and meet the demand for freshly cooked meals, as the supply of chefs continues to shrink [8] - The future direction of cooking robots includes transitioning from single-machine automation to full-process collaboration, integrating with ERP systems, and achieving intelligent cooking capabilities through AI [8] Summary by Sections Industry Overview - The restaurant industry is actively embracing cooking robots, with notable examples including Haidilao, Xiaocaiyuan, and Laoxiangji, which have integrated these technologies into their operations [8] Market Dynamics - The supply of chefs is decreasing, with training participants dropping from 77,000 in 2019 to 63,000 in 2024, a decline of 18% [8] - The post-pandemic restaurant industry faces cost pressures, prompting owners to reform kitchen processes to enhance efficiency [8] Technological Advancements - Current mainstream commercial cooking robots are priced around 50,000 yuan per unit, with expectations of price reductions as production scales and technology matures [8] - Future developments will focus on achieving full-process collaboration, autonomous cooking adjustments, and integration with supply chain management systems [8]