5月9日FBIF乳品创新 | 凯度消费者指数亚洲区执行董事总经理Marcy Kou解读让全球买单的乳品消费概念

Core Viewpoint - The FBIF2025 Food and Beverage Innovation Forum and FBIF Food Innovation Exhibition will be held from May 8-10, 2025, in Shanghai, focusing on industry trends and innovation across various product categories such as dairy, snacks, baking, and beverages [1]. Group 1: Event Details - The forum will discuss industry trends and innovation cases from different perspectives, including product categories, industry strategy, functional ingredients, marketing, channels, packaging, and product development [1]. - The event will feature the new FBIF Wow Food Innovation Award 2025 ceremony and an exhibition covering over 62,000 square meters [1]. Group 2: Key Speakers and Insights - Marcy Kou, Managing Director of Kantar Consumer Index Asia, will present insights on successful dairy concepts that resonate with consumers, based on real consumer insights from the global and Asia-Pacific markets [1]. - Zhao Hui, General Manager of Kantar Consumer Index North China, will chair the second day of the dairy innovation forum, focusing on innovative paths in the dairy industry to help companies discover new growth points in a complex market environment [4][6].