【书籍专题 · 亚洲咖啡西点 】棉花糖慕斯蛋糕

Group 1 - The article discusses various baking recipes, including ingredients and preparation steps for different components like chocolate cake base, chestnut cream, and caramel nuts [4][9][11][14]. - It provides detailed steps for making a chocolate cake base, including mixing eggs, sugar, and other ingredients, followed by baking instructions [5][7]. - The preparation of chestnut cream involves heating chestnut paste and mixing it with butter and rum [11][12][13]. Group 2 - The article outlines the assembly of a dessert, layering chocolate cake base, chestnut cream, and additional cake layers, topped with powdered sugar and marshmallows [16][18][20]. - It highlights the importance of specific ingredient measurements, such as using 250 grams of milk and 250 grams of eggs for the chestnut cake [9]. - The article also mentions the use of caramelized nuts as a decorative element for the dessert [14][15].