【法国探店】听说连周杰伦也来这里探店？Boris Lumé好像歌词中走出来的优雅具象！

Core Viewpoint - Boris Lumé Boulangerie is a unique bakery in Paris that combines French and Japanese pastry traditions, gaining popularity since its opening in 2013 due to its exquisite desserts and welcoming atmosphere [3][18]. Group 1: Bakery Overview - The bakery is co-owned by French baker Boris and his Japanese wife Mihona, who have created a fusion of French and Japanese desserts that appeal to both locals and tourists [3][6]. - Located in the Montmartre district, the bakery is situated in a historic building opposite the Moulin de la Galette, adding to its charm and appeal [8][9]. - The interior design features a blend of cream blue and white tiles, antique wooden display cabinets, and a cozy atmosphere that has been likened to a movie set [9][11]. Group 2: Product Offerings - Boris Lumé Boulangerie offers a range of pastries, with prices typically between €3.50 and €5, which may seem high compared to local bakeries but are considered worth the experience [18]. - Signature desserts include various tarts, cream puffs, and puff pastries, with standout items like the lemon tart, bergamot tart, and matcha-black sesame tart [20][22][32]. - The bakery also serves traditional Viennese pastries such as croissants and pain au chocolat, alongside a selection of sourdough and baguettes [43][51]. Group 3: Customer Experience - The bakery has maintained a strong customer base, with long queues on weekends, reflecting its popularity and the quality of service provided [11][14]. - The ambiance combines a sense of tranquility with a modern touch, appealing to both local residents and food enthusiasts [14][18]. - Customers often enjoy pairing their pastries with high-quality coffee, enhancing their overall experience at the bakery [51].