高纯度 Omega-3 与健康管理白皮书

Core Insights - The article emphasizes the growing importance of high-purity Omega-3 in health management for Chinese residents, driven by a shift from passive treatment to proactive prevention in health awareness [1][6][9]. Group 1: Current Health Management Status in China - National policies are promoting a transition towards proactive health management, addressing the challenges of chronic diseases and the need for a comprehensive monitoring and intervention system [1][6]. - Dietary supplements, particularly Omega-3, are becoming essential tools for the public to engage in active health management [1][15]. Group 2: Market Recognition and Application of Dietary Supplements - The demand for dietary supplements is rapidly increasing, with over 70% of residents having purchased them in the past year, indicating a significant market acceptance [27]. - Consumers prioritize product ingredients and brand reputation when making purchasing decisions, reflecting a trend towards personalized health management [2][30]. Group 3: Omega-3 Products and Application Status - Omega-3 is recognized for its critical role in cardiovascular health, immune regulation, and cognitive function, although there are still gaps in consumer understanding of its specific components [3][36]. - The market for Omega-3 is evolving, with a focus on high-purity products that meet consumer expectations for health benefits [51][65]. Group 4: Consumer Insights on High-Purity Omega-3 - High-purity Omega-3 is increasingly favored due to its multiple health benefits, with consumers believing that a content level of at least 85% is necessary for it to be considered high-purity [51][62]. - There is a growing recognition of the importance of Omega-3 across different age groups, with specific benefits highlighted for infants, children, and adults [53][56][62]. Group 5: Future Development Trends of High-Purity Omega-3 - The industry is expected to undergo significant upgrades in technology, formulation, and regulatory standards, driven by consumer demand for precise nutrition and innovative product forms [5][65]. - Advances in extraction and purification technologies are anticipated to enhance the quality and efficacy of Omega-3 products [38][65].