【书籍专题 · 面包大全】肉松卷

Group 1 - The article discusses the process of making a specific type of bread, detailing the ingredients and steps involved in the preparation and baking [2][3][5] - Key ingredients include sweet dough, ham cubes, fresh scallions, white sesame, and meat floss, which are used for decoration and filling [3][12] - The baking process involves fermentation, applying egg wash, adding toppings, and baking at specified temperatures for a set duration [9][14][21] Group 2 - The article features a section on industry insights, highlighting various successful baking shops and their strategies amidst challenges in the market [30] - It mentions the opening of a new bakery by Haidilao, emphasizing its competitive pricing strategy to attract customers [31] - The article also includes interviews with industry veterans and champions, providing perspectives on trends and innovations in the baking sector [31]