餐饮加盟商，不再为“大牌”买单？

Core Viewpoint - The article discusses the current trends in the franchise market, highlighting a shift from rapid expansion to a focus on sustainability and profitability in the food and beverage industry, particularly in the context of the recent franchise exhibition [5]. Group 1: Decline in Beverage Franchise Participation - The number of beverage brands, particularly tea and coffee, participating in exhibitions has significantly decreased, with only four tea brands present compared to nearly fifteen in previous events [7]. - This decline reflects the tea industry's transition from rapid growth to a phase of deep adjustment, as competition intensifies and market saturation increases [8]. - Franchisees are facing challenges such as reduced customer dine-in rates and increased operational costs, leading some to exit the tea beverage sector altogether [10][11]. Group 2: Stability in Snack and Fast Food Franchises - In contrast to the beverage sector, snack and fast food franchises remain dominant, accounting for over 50% of exhibitors, with average customer prices between 15-30 yuan and investment returns expected within 12-18 months [13]. - The snack and fast food sector is characterized by its essential demand and high cost-effectiveness, with a market size projected to exceed one trillion yuan in 2024, growing by 7.5% year-on-year [13]. - Many franchisees are shifting from high-investment sectors like hot pot and barbecue to snack and fast food for more stable returns [16]. Group 3: Rise of Affordable Self-Service Barbecue - A noticeable trend is the emergence of affordable self-service barbecue brands, which have gained popularity due to the rising "value-for-money" consumption mindset [18][19]. - Despite the growing interest, self-service barbecue faces operational challenges, including limited profit margins and high demands for effective cost management [20][21]. Group 4: Decreasing Brand Worship - There is a diminishing trend of franchisees being attracted solely by well-known brands, as the perception that a big brand guarantees success is being challenged [24][25]. - Higher initial investments associated with top brands are leading franchisees to consider alternative, less costly options that offer quicker returns and greater operational flexibility [26]. Group 5: Cost Reduction Strategies - Many brands are adopting strategies to lower initial investment costs for franchisees, such as allowing self-renovation and reusing equipment, which can save over 200,000 yuan in setup costs [27][29]. - The traditional model of high upfront franchise fees is being replaced by more flexible arrangements, focusing on revenue sharing and stable supply chain profits [29]. Conclusion - The franchise market is shifting towards a more calculated approach, prioritizing the sustainability of individual stores and realistic return timelines over impulsive investments and rapid expansion [31].