国人换油减负有了科学验证！北大张玉梅教授团队发表最新研究：换甘油二酯油8周可实现6大代谢指标改善

Core Viewpoint - The article discusses the significant advancements in the field of functional oils, particularly focusing on the clinical research conducted by Peking University and Zhidai Technology, which highlights the health benefits of glycerol diester oil in improving lipid metabolism and reducing cardiovascular disease risks [2][5][14]. Group 1: Research Background - Cardiovascular disease prevention requires lifestyle interventions, with dietary fat intake being a critical factor. Over 95% of traditional cooking oils are triglycerides, which are linked to increased triglyceride levels and related health risks [4]. - The prevalence of cardiovascular diseases in China has surpassed 330 million, necessitating effective management strategies to address public health and healthcare costs [4]. Group 2: Clinical Research Findings - A randomized controlled trial involving 120 healthy participants was conducted over 8 weeks to assess the effects of glycerol diester oil on various metabolic indicators [7][10]. - The study showed significant improvements in six key lipid metabolism indicators, including blood lipids, visceral fat, uric acid, body fat, and waist circumference, without altering participants' usual dietary habits [11][12]. Group 3: Implications and Innovations - Zhidai Technology, as a pioneer in the glycerol diester field, fills a research gap in the clinical application of high-purity glycerol diester oils, providing reliable data to support functional oils' use [14]. - The research offers an innovative non-pharmaceutical intervention for high-risk populations, allowing for lipid metabolism rebalancing through oil substitution without dietary changes, thus contributing to chronic disease prevention strategies [14].