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研客专栏 | 生猪:逢节必跌魔咒再现
对冲研投·2025-10-10 12:06

Core Viewpoint - The market is in a bearish trend with a strong supply and weak demand dynamic. The recent decline in pig prices during the holiday period reflects a significant increase in supply, while demand has not matched this increase, indicating that the bottom for pig prices may not have been reached yet [4]. Supply and Demand Logic - Short-term supply pressure continues with no positive drivers for pig prices, which are currently weak. The average price in many regions has fallen below 12 yuan per kilogram. The post-holiday demand is expected to decline, leading to sustained pressure on supply and prices [8]. - In the medium to long term, the supply base is established, and the overall trend for pig prices is expected to remain weak. There is potential for inventory accumulation in the fourth quarter, but speculative demand may influence short-term price movements [10]. Breeding and Slaughtering - The breeding sector is experiencing increased output, with the average weight of pigs being slightly reduced, indicating a stronger willingness to sell among farmers. However, the overall weight remains high compared to the same period last year, suggesting continued pressure [20][21]. - The slaughtering industry is seeing a post-holiday decline in operational rates and slaughter volumes, with average daily slaughtering volume dropping by 4.53% [35][36]. Cost and Profit Analysis - The breeding costs have remained relatively stable, but profits are being heavily influenced by falling pig prices. Currently, the breeding sector is experiencing losses, with self-breeding profits at approximately -135.62 yuan per head [48]. - The price of piglets continues to decline, leading to negative profits for piglet sales, which may affect the overall production capacity in the future [52]. Price Structure - The market is characterized by oversupply, leading to continued declines in spot prices. The price difference between fat and lean pigs has widened, indicating a more significant drop in lean pig prices compared to fat pigs [28][62].