“国民零食”撬动千亿市场 卫龙超级食材魔芋爽发布会在西双版纳举办

Core Viewpoint - The event held in Xishuangbanna focused on the transformation and future opportunities of the konjac industry, highlighting the release of a report that marks a new phase of standardized and value-driven development in China's konjac food industry [1][3]. Industry Development - China is the world's largest producer and consumer of konjac, with over 60% of global planting area and production, primarily in Yunnan, Sichuan, Hubei, and Shaanxi [1]. - The konjac industry has formed a development pattern driven by market demand, enterprise innovation, and brand value enhancement, with the overall industry scale exceeding 100 billion yuan [7]. - The Ministry of Agriculture and Rural Affairs has emphasized increasing the supply of konjac and other fiber-rich foods, injecting strong momentum into the industry [3]. Nutritional Value and Market Trends - Konjac is rich in glucomannan (KGM), a soluble dietary fiber that enhances satiety and slows down the absorption of sugars and fats, making it a low-calorie and low glycemic index food [9]. - The consumption of konjac products has shifted from niche markets to a broader audience, characterized by health-conscious, youthful, and convenient consumption trends [9][11]. Corporate Innovation and Strategy - Weilian, a leading company in the konjac snack sector, has achieved a 61% market share since launching its first konjac product in 2014 and has established the first group standard for konjac instant food [5][13]. - The company has set up R&D centers in Henan and Shanghai, continuously optimizing product taste and efficiency, with plans to launch new flavors in 2024 [13][17]. - Weilian employs a "standardized planting base + deep processing + all-channel sales" model to ensure stable income for farmers and expand market reach [17]. Future Prospects - The application of konjac is expanding beyond food to areas such as medical carriers, daily chemical materials, and green packaging, necessitating breakthroughs in technology and a complete standard system for the industry [18]. - The event and report provide significant guidance for the high-quality development of the konjac industry and serve as a practical example for the value re-creation and brand upgrading of specialty agricultural products [18].