Core Viewpoint - Hubei Jianli Grain Wine Co., Ltd. has been fined 28,000 yuan for multiple violations of food safety regulations, including the use of expired geographical indications and misleading labeling on its products [1][4]. Company Information - Hubei Jianli Grain Wine Co., Ltd. was established on September 11, 2002, with a registered capital of 80 million yuan. The legal representative is Cai Jun, and the company is located in the Dong Industrial Park of Jianli County [4][2]. - The company is classified under the food production industry, specifically in the manufacturing of alcoholic beverages [2][4]. Regulatory Actions - The administrative penalty was issued by the Jianli Market Supervision Administration on June 30, 2025, due to violations of the Food Safety Law [1][8]. - The company was found to have produced nine types of liquor products with various labeling issues, including the use of expired geographical indications and false quality grade markings [4][6]. Violations and Penalties - The violations include: 1. Use of expired geographical indications on products sold from 2016 to 2024. 2. Misleading labeling, such as using outdated quality marks and failing to provide essential product information [4][6]. - The total fine of 28,000 yuan includes: - 8,000 yuan for barcode violations. - 20,000 yuan for labeling that does not meet national food safety standards [4][8]. Product Details - Specific products involved in the violations include: 1. "Jianli Grain Wine" (50% vol, 450ml) - 764 units sold. 2. "Jianli Grain Wine" (42% vol, 450ml) - 482 units sold. 3. "Chudu" fragrant liquor (42% vol, 1.5L) - used incorrect barcode. 4. Other products with issues related to labeling and expired patents [6][8].

Core Viewpoint - The article discusses the review and publication of the revised draft of the Food Safety Law of the People's Republic of China, emphasizing the importance of public feedback during the 30-day consultation period [1][2]. Group 1: Key Regulations on Liquid Food Transport - The revised law mandates that the sender must verify the transport operator's permit and the safety compliance of the transport containers for bulk liquid food [4]. - The receiving party is also required to check the transport operator's permit and the integrity of the transport container seals [4]. - Transport operators must prominently display special markings on transport containers and are prohibited from carrying substances other than food [4][8]. Group 2: Penalties for Non-compliance - Violations of the law regarding the transport of key liquid foods without a permit can result in fines ranging from 50,000 to 500,000 yuan [4][6]. - Non-compliance in food storage, transport, and handling can lead to warnings, business suspension, and fines between 10,000 and 50,000 yuan, with severe cases resulting in license revocation [5][6]. Group 3: Amendments to Infant Formula Regulations - The revised law includes provisions for infant formula liquid milk alongside powdered milk, requiring strict quality control from raw material intake to finished product delivery [8][9]. - Manufacturers of infant formula must register their product formulas with the relevant government authorities, ensuring compliance with safety standards [9][10]. Group 4: Responsibilities of Food Safety Supervisory Departments - The State Council's food safety supervisory department is tasked with formulating specific management regulations for the transport of key liquid foods [8]. - Provincial food safety supervisory departments are responsible for publishing registered health food and special medical purpose formula food lists, maintaining confidentiality of commercial secrets [10][11].

罗文在向全国人大常委会作草案说明时表示，2024年，媒体曝光的"罐车运输食用植物油乱象"(新京报 此前报道：聚焦罐车运输乱象调查)暴露出液态食品道路散装运输环节存在监管漏洞，特别是缺乏准入 监管，导致准入门槛偏低，对违法行为的处罚也偏轻。目前，全国有1.6万多辆罐车从事液态食品道路 散装运输，食品安全隐患大，急需加强规范管理，补齐监管短板。 中国现行食品安全法于2009年施行，2015年进行了全面修订，2018年和2021年进行了两次修正。本次修 正草案主要规定了三方面内容。 新京报讯(记者吴为)食品安全法修正草案24日提请十四届全国人大常委会审议。国家市场监督管理总局 局长罗文当天在向全国人大常委会作草案说明时表示，2024年，媒体曝光的"罐车运输食用植物油乱 象"暴露出液态食品道路散装运输环节存在监管漏洞。据悉，针对液态食品道路散装运输中存在的监管 漏洞，中国拟修法补齐短板。 严厉惩处有关违法行为。对未经许可从事重点液态食品道路散装运输的违法行为设定严格的法律责任。 同时，加大对未按要求进行食品贮存、运输和装卸的违法行为的处罚力度。 首先，对重点液态食品道路散装运输加强监管。草案规定，道路运输经营者从事重 ...

Group 1 - The draft of the Medical Security Law aims to adapt to the needs of medical security system reform and development, consolidating reform achievements and addressing issues of fragmented regulations and insufficient system integration [2] - The draft establishes a systematic framework for the medical security system, clarifying the coverage, funding methods, and benefit guarantees for mature insurance types such as basic medical insurance for employees and urban and rural residents [2][3] - The draft encourages flexible employment personnel to participate in basic medical insurance and gradually includes them in the scope of maternity insurance [2] Group 2 - The draft emphasizes the management of medical security fund operations, focusing on risk prevention and ensuring fund safety, with provisions for unified financial and accounting systems [3] - It establishes a supervision system combining legislative, departmental, and social oversight to enhance the effectiveness of fund usage monitoring [3] - The draft aims to optimize medical security services by establishing a public service system that covers urban and rural areas and improving direct settlement mechanisms for medical expenses [3]

新华社北京6月24日电 题：补监管短板！食品安全法"小切口"修改 新华社记者赵文君、唐诗凝 新增"国家对重点液态食品道路散装运输实行许可制度"；在涉"婴幼儿配方乳粉"条款中增加"婴幼儿配 方液态乳"并纳入注册管理；加大有关违法行为的处罚力度…… 6月24日，备受关注的食品安全法修正草案提请十四届全国人大常委会第十六次会议首次审议。此次 修法采取"小切口"模式，重点聚焦液态食品道路散装运输和婴幼儿配方液态乳的监管，释放出补齐监管短 板、守牢食品安全底线的重要信号。 在当日的会议上，市场监管总局局长罗文对食品安全法修正草案作说明时指出，当前急需通过修法加 以解决的有两个问题：液态食品道路散装运输问题和婴幼儿配方液态乳监管问题。 补齐监管短板更好守护重点液态食品道路散装运输安全—— 2024年媒体曝光的"罐车运输食用植物油乱象"，暴露出液态食品道路散装运输环节存在监管漏洞，特 别是缺乏准入监管，导致准入门槛较低，对违法行为处罚偏轻。 据有关部门统计，目前全国有1.6万多辆罐车从事液态食品道路散装运输，食品安全隐患大，急需加强 规范管理，补齐监管短板。 对此，修正草案拟对重点液态食品道路散装运输实行许可制度，规定道路 ...

据新华社，6月24日，食品安全法修正草案首次提请全国人大常委会会议审议。 我国现行食品安全法于2009年施行，2015年进行了全面修订，2018年和2021年进行了两次修正。 此次修法采取"小切口"模式，聚焦突出问题，补齐监管短板，守牢安全底线。修正草案共3条，主要 规定了对重点液态食品道路散装运输加强监管、将婴幼儿配方液态乳纳入注册管理、严厉惩处有关违 法行为三方面内容。 ...

Core Viewpoint - The proposed amendment to the Food Safety Law aims to address prominent issues and enhance regulatory oversight, focusing on liquid food transportation, infant formula registration, and strict penalties for violations [1] Summary by Relevant Categories Regulatory Changes - The amendment introduces enhanced regulation for the bulk transportation of key liquid foods [1] - It includes the registration management of infant formula liquid milk [1] - The amendment emphasizes severe penalties for related illegal activities [1]

Group 1 - The core viewpoint of the article emphasizes that green development will become the core driving force for promoting high-quality economic development in China, as indicated by the approval of the "Manufacturing Green Low-Carbon Development Action Plan (2025-2027)" [1][3] - The meeting highlighted the necessity of advancing green low-carbon development in the manufacturing sector, accelerating green technology innovation, and promoting the application of advanced green technologies [3] - The government plans to focus on key products such as steel, electrolytic aluminum, lithium batteries, and new energy vehicles, and will develop carbon footprint accounting standards while preparing for the comprehensive utilization of retired products like used power batteries and photovoltaic components [3] Group 2 - Establishing a horizontal ecological protection compensation mechanism is crucial for enhancing ecological environment protection and promoting regional collaborative development [4] - The meeting called for a comprehensive, clear, and efficient horizontal ecological protection compensation mechanism, which will facilitate the interaction between ecological product supply areas and beneficiary areas [4] - The discussion on the revision of the Food Safety Law reflects the government's high emphasis on food safety issues, providing a stronger legal guarantee for ensuring the safety of food for the public [4]

新华社北京5月23日电 国务院总理李强5月23日主持召开国务院常务会议，审议通 过《制造业绿色低碳发展行动方案（2025－2027年）》，研究进一步健全横向生态保护 补偿机制有关举措，讨论《中华人民共和国食品安全法（修正草案）》。 会议还研究了其他事项。 来源：新华社 会议指出，推进制造业绿色低碳发展是大势所趋，要加快绿色科技创新和先进绿色技 术推广应用，强化新型工业化绿色底色。要推进传统产业深度绿色转型，结合大规模设 备更新等政策实施，积极应用先进装备和工艺，加快重点行业绿色改造升级。要引领新 兴产业高起点绿色发展，加大清洁能源、绿色产品推广，提升资源循环利用水平。要加 强共性技术攻关，完善重点领域标准，优化相关政策，健全绿色制造和服务体系，更好 支持和帮助企业转型升级。 会议指出，建立成本共担、效益共享、合作共治的横向生态保护补偿机制，对于加强 生态环境保护、促进区域间协同发展具有重要意义。要推动建立覆盖更加全面、权责更 加清晰、方式更加多元、治理更加高效的横向生态保护补偿机制，进一步细化重点任务 和落实举措，实现生态产品供给地与受益地良性互动。要深入推进大江大河干流横向生 态保护补偿机制建设，稳步拓展补 ...

李强主持召开国务院常务会议 审议通过《制造业绿色低碳发展行动方案（2025-2027年）》研究进一步 健全横向生态保护补偿机制有关举措 讨论《中华人民共和国食品安全法（修正草案）》 新华社北京5月23日电 国务院总理李强5月23日主持召开国务院常务会议，审议通过《制造业绿色低碳 发展行动方案（2025-2027年）》，研究进一步健全横向生态保护补偿机制有关举措，讨论《中华人民 共和国食品安全法（修正草案）》。 会议指出，推进制造业绿色低碳发展是大势所趋，要加快绿色科技创新和先进绿色技术推广应用，强化 新型工业化绿色底色。要推进传统产业深度绿色转型，结合大规模设备更新等政策实施，积极应用先进 装备和工艺，加快重点行业绿色改造升级。要引领新兴产业高起点绿色发展，加大清洁能源、绿色产品 推广，提升资源循环利用水平。要加强共性技术攻关，完善重点领域标准，优化相关政策，健全绿色制 造和服务体系，更好支持和帮助企业转型升级。 会议指出，建立成本共担、效益共享、合作共治的横向生态保护补偿机制，对于加强生态环境保护、促 进区域间协同发展具有重要意义。要推动建立覆盖更加全面、权责更加清晰、方式更加多元、治理更加 高效的横向生态 ...