Food insecurity
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'I'm afraid... we need to eat': New Mexico residents fear losing SNAP benefits
MSNBC· 2025-10-27 22:07
I I am afraid for the children. I am afraid for seniors who are older than me. I'm afraid for people in general.We need to eat. >> We're here at a food bank in rural New Mexico where what might happen on Saturday is going to be felt hard. On Saturday, SNAP funding is supposed to lapse.That means that people who rely on food stamps across the country are not going to be able to go get food, put food on the table for themselves and their families in the way that they used to. And perhaps no state is feeling t ...
'Feels like a perfect storm': Food pantry struggles to keep up with demand
MSNBC· 2025-10-27 19:40
Food Insecurity Crisis - A Louisville food pantry ran out of food for the first time in almost 50 years due to increased demand [2] - Demand is outpacing available resources, creating a "perfect storm" for vulnerable populations [4][5] - Rising costs of groceries, rent, insurance, utilities, and transportation exacerbate the problem for those on fixed incomes [5][6] Resource Constraints - USDA food amounts received by pantries in Metro Louisville are down between 30% and 50% [7] - Pantries are serving an average of 130 people per day, three days a week [8] Call to Action - The community needs to step up and help their neighbors by increasing donations to food pantries [9] - Individuals should inquire about the specific needs of their local pantry and offer volunteer assistance [9] - Referring people to other pantries is a temporary solution, highlighting the need for increased support [8]
Marcus Samuelsson defends restaurant workers amid immigration raids: Full interview
NBC News· 2025-10-26 13:45
Personal Journey & Identity - Marcus Samuelson's life story, from being born in Ethiopia and adopted by Swedish parents, significantly shapes his culinary focus on Black and African cooking [1] - Overcoming the challenges of being a Black chef in a predominantly French-cuisine world, he sought identity in Black excellence and integrated his Ethiopian, Swedish, and American experiences into his cooking [1] - His Swedish grandmother's cooking instilled in him a love for food and storytelling, influencing his culinary journey [1][2] - Becoming a US citizen was a pivotal moment, allowing him to embrace his multiple identities and express them through his cooking [3] Restaurant Industry & Culinary Philosophy - The restaurant industry emphasizes the importance of creating a welcoming and inclusive environment for guests, regardless of their background or experiences [9] - Restaurants, especially in the US, serve as a microcosm of the country's diverse communities, showcasing the contributions of immigrants and people of all ethnicities [3][16] - The American culinary scene is evolving to embrace diverse cultural influences, with chefs of color playing a crucial role in shaping its identity [2] - Competition and continuous improvement are essential for success in the restaurant industry, driving chefs to innovate and provide better experiences [24][25] Social Issues & Food Insecurity - Food insecurity is a critical issue that needs to be addressed through improved distribution systems and a shift in societal values [4] - Chefs and communities can play a vital role in solving food insecurity by working together and advocating for policy changes [5][6] - The industry is dedicated to creating opportunities for chefs of color and addressing systemic issues that hinder their progress [3][21]
‘You ought to walk in my shoes’: Food bank leader’s message to Trump amid shutdown
MSNBC· 2025-10-25 13:10
Millions of lowincome Americans will lose access to SNAP food aid benefits on November 1st, cutting off their only means of affording staples like milk or vegetables. >> Fear. Just fear like I don't know how I'm going to feed my kids >> to last all the way for the next month even to cover December.It won't >> we will be starving. What am I going to do is what I thought and it's not really fair to a single mothers trying to feed our kid and trying to get by to get better. >> Look beyond yourselves. Look beyo ...
Federal workers line up at food banks ahead of first missed check since shutdown
NBC News· 2025-10-25 02:03
How you doing today. >> In southeast DC, this food bank line just for federal workers. >> You have to have your government ID >> stretches around the block.Many furoughed federal employees like Anthony Spite now waiting hours for help. >> I have children to feed. I have a family to take care of. I have a mortgage to pay.So, it's a lot of uncertainty. >> The bipartisan policy center reports 1.4% million civilian federal employees like Spite did not get paid today. I never thought that I would be in this pred ...
Women rally to feed West Point community as shutdown drags on
MSNBC· 2025-10-14 22:12
We're now in the second week of a government shutdown and there's still no end in sight. Americans are starting to feel the effects. In a small town near West Point, a group of women are working together to keep their community fed during this shutdown.Our MSNBC investigative correspondent Mark Santia shows us how they're doing just that. Welcome to Highland Falls, New York. This village of 3,000 people sits just outside the main gate of West Point.It's the oldest military academy in the country, but even W ...
X @Investopedia
Investopedia· 2025-09-03 14:30
Food insecurity is a problem in the U.S. and abroad. Households that struggle to afford food may cut back on spending elsewhere and this can have an effect on the market. https://t.co/q33aelFNPW ...
Colonisation to Corruption | Vihaan Abhinand | TEDxDiscovery College Youth
TEDx Talks· 2025-08-19 15:21
Key Observations on Post-Colonial Development - The report highlights a pattern of corruption in post-colonial countries, linking it to weak institutions established during colonization [2][4] - The analysis contrasts Kenya, a country struggling with poverty and corruption, with Hong Kong, a successful global trade hub, both former British colonies [7] - The study suggests that the type of institutions established by colonial powers significantly impacts a country's post-colonial development [4][10] Factors Influencing Development Outcomes - In Kenya, British colonization focused on exploiting labor and raw resources like farms and plantations [7] - In Hong Kong, the British valued the region for its importance in trade with China, prioritizing its economy [8] - Kenya's colonial institutions were designed for segregation and exploitation, while Hong Kong's, despite similar procedures, provided a foundation for future systems [8] - Colonial rule in Kenya involved violent repression and land seizures, whereas in Hong Kong, colonization was largely bureaucratic [9] Recommendations for Addressing Corruption - The report advocates for building stronger, more transparent institutions as a solution to corruption, rather than relying on charity [9] - It emphasizes the importance of transparency, free press, and education in combating corruption [9] - The analysis suggests channeling aid through non-governmental organizations and investing in long-lasting institutions [10] - The report proposes studying successful post-colonial countries like Hong Kong to identify strategies for reducing corruption [11] Numerical Data and Conversions - The report mentions that one in three people in Kenya (population 50 million) go to bed hungry [1] - It states that $3.75 trillion (3750 billion) in aid has been given, but a third of it is lost due to corruption [2] - The report notes that some politicians have net worths exceeding $100 million (100 million) [1]
X @Investopedia
Investopedia· 2025-08-03 19:00
Market Trends - Food insecurity is a problem in the U S and abroad [1] - Households struggling to afford food may cut back on spending elsewhere [1] Potential Risks - Reduced household spending due to food insecurity can affect the market [1]
More Than a Meal: The Humanity We Share at the Table | Rosslyn Green | TEDxJHU Salon
TEDx Talks· 2025-07-21 16:54
Hello everyone. My name is Roslin. I am a social worker at the Franciscan Center.We are a ministrybased meal kitchen that serves hot food Monday through Friday to our community free of charge. Uh we're a little bit different because it's not necessarily a grab and go situation. Clients actually get a tray.They put their food on a tray, select what they want from our buffet mine, and they get to sit down in our dining hall. Um, so the table set up at Francis Center, which is what inspires the community appro ...