Workflow
植物蛋白肉替代动物肉
icon
Search documents
禹王:从一颗大豆到百种产品的价值裂变
Qi Lu Wan Bao Wang· 2025-08-06 08:32
Core Viewpoint - Shandong Yuwang Ecological Food Industry Co., Ltd. is transforming the value of non-GMO soybeans through innovative technology and a full industry chain approach, significantly enhancing the agricultural sector and promoting health-conscious food alternatives [1][4]. Group 1: Company Innovations - Yuwang has developed the "Yuwang No. 1" soybean variety, which has a protein content that exceeds that of ordinary soybeans and some foreign varieties, positioning it as a benchmark in soybean breeding in China [1]. - The company has pioneered low-temperature desolventization technology and high gel protein preparation processes, breaking through domestic soybean deep processing technology bottlenecks and challenging international giants in the high-end soybean protein market [2]. - Yuwang processes 600,000 tons of non-GMO soybeans annually, producing 130,000 tons of soybean protein and 20,000 tons of plant-based meat, exporting to over 60 countries and regions [2]. Group 2: Product Development - The company offers over 100 products across four major categories, including soybean oil, defatted soybean powder, ready-to-eat snacks, and food-grade active cleaning agents, maximizing the value derived from soybeans [2]. - Yuwang has developed plant-based protein meat products, such as plant-based beef jerky and shredded vegetarian meat, promoting a health-conscious diet that emphasizes plant protein over animal protein [3][4]. Group 3: Environmental and Health Impact - The shift towards plant-based protein is seen as essential for sustainable development, with Yuwang's production of 120,000 tons of soybean protein saving 6.617 million acres of arable land and reducing carbon emissions by 12.19 million tons compared to equivalent beef protein production [4]. - The company advocates for a dietary shift towards "less meat protein, more soybean protein," aligning with global health trends and environmental sustainability [4]. Group 4: Future Directions - Yuwang is actively involved in national research initiatives aimed at advancing plant-based meat processing technologies, contributing to the high-quality development of China's soybean industry [5]. - The company aims to continue enhancing the soybean industry through high-end and intelligent upgrades, supporting rural revitalization and agricultural modernization [5].