Core Viewpoint - Jiangnan Gongquan's "Living High Mountain Spring Water" is gaining popularity among tea enthusiasts due to its ability to enhance the tea drinking experience, with a commitment to maintaining high product quality to establish itself as a national high-end water brand [1][10]. Group 1: Product Characteristics - Jiangnan Gongquan's spring water originates from the Anji Longwang Mountain, which is 1587 meters high and has a forest coverage rate of 95.8%, ensuring high levels of dissolved oxygen and water molecule activity [2][5]. - The water is characterized by "high mountain spring, high oxygen content, and high activity," making it the preferred choice for tea brewing [2][5]. - The low sodium and low mineral content of the water allows it to harmonize with tea leaves, enhancing the clarity, aroma, and flavor of the tea [5][7]. Group 2: Production Process - The company employs a rigorous quality control process from the source to production, utilizing an 8.5-kilometer food-grade stainless steel pipeline and a 230-meter elevation difference for natural water flow [8]. - The production system adheres to GMP pharmaceutical standards, incorporating advanced sterilization and bottling technologies to preserve the natural characteristics of the spring water [8]. Group 3: Brand Vision and Recognition - Jiangnan Gongquan aims to provide high-quality, natural, and healthy water to consumers in the Yangtze River Delta, participating in various sports events and public welfare initiatives to promote healthy drinking habits [10]. - The brand has received national green food certification, further establishing itself as a benchmark for high-end water products in the industry [10].