CERRITOS, Calif., Nov. 05, 2025 (GLOBE NEWSWIRE) -- GEN Restaurant Group, Inc. (“GEN” or the “Company”) (Nasdaq: GENK), owner of GEN Korean BBQ, a fast-growing casual dining concept with an extensive menu and signature “grill at your table” experience, will hold a conference call on Friday, November 7, 2025, at 5:00 p.m. Eastern time to discuss its financial results for the third quarter ended September 30, 2025. The results will be reported in a press release prior to the conference call. Chairman and Chie ...

Core Viewpoint - GEN Restaurant Group, Inc. continues its expansion in Texas, opening its eighth restaurant in 2025, indicating strong performance and progress towards its expansion goals [1][2]. Group 1: Expansion and Growth - The new GEN Korean BBQ location in Waco, Texas, is part of the company's strategy to share its all-inclusive, value-focused dining experience with more communities [2]. - The Waco location is strategically positioned near Baylor University, allowing access to a diverse demographic [2]. Group 2: Company Overview - GEN Korean BBQ is one of the largest Asian casual dining concepts in the U.S., founded in 2011, and has grown to over 40 company-owned locations [3]. - The restaurant offers a unique dining experience where guests prepare their meals on embedded grills, featuring a menu that includes traditional Korean and Korean-American dishes [3].

Core Insights - GEN Restaurant Group, Inc. has opened its first international location in Ilsan, South Korea, marking a significant milestone in its global expansion strategy [1][2] - The company aims to honor its cultural heritage while enhancing its domestic offerings by introducing authentic Korean flavors to the international market [2] - The Ilsan location is the first of three planned international sites in South Korea, indicating a strategic approach to growth in a competitive dining market [3] Company Overview - GEN Korean BBQ is one of the largest Asian casual dining concepts in the United States, founded in 2011 by two Korean immigrants in Los Angeles [3] - The brand operates over 40 company-owned locations, offering a unique dining experience where guests grill their own meals at the table [3] - The menu features a wide range of traditional Korean and Korean-American dishes, appealing to a diverse customer base [3]