In matters of cuisine, a horizontal line splits Europe. We explain how a continent united by treaties remains divided by recipes https://t.co/r3LMnYUF4A ...

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Generations of Indian Dalits (formerly known as untouchables) have turned wild greens, foraged roots and overlooked ingredients into culinary masterpieces. Dalit cuisine is shunned—yet fabulous https://t.co/1E94NcqzNa ...

The hidden joys of a cuisine shaped by cruelty https://t.co/yvkTDAe4Yl ...

The best restaurants to hit in Miami now include a singular Florida steakhouse, a crowd-pleasing oyster bar and knockout Nikkei cuisine https://t.co/U4gWg9wynm ...

5 Must-Try Foods When Visiting Miyazaki, Japan https://t.co/OfO5bzOxTY ...

Pasta is an Italian national staple, but it plays a special role in Puglia, the heel of the country’s boot.Foodies traveling through the region can sample homemade pasta in a variety of shapes, paired with simple, yet distinctive, sauces.🔗: https://t.co/YjwWY9lvc9 https://t.co/M2eWcRmQhK ...

Industry Focus - Foodies traveling through Italy's Puglia region can sample homemade pasta [1] Regional Cuisine - The pasta is paired with simple, yet distinctive, sauces [1]

In New York’s largest, most diverse borough, the whole world isn’t just represented—it’s cooked, plated and shared.WSJ writer Sebastian Modak sets out to see just how much of the globe he can sample in one day-long food crawl: 🔗 https://t.co/TjPnljg08j https://t.co/QdRPtmirea ...

In New York’s largest, most diverse borough, the whole world isn’t just represented—it’s cooked, plated and shared.WSJ writer Sebastian Modak sets out to see just how much of the globe he can sample in one day-long food crawl: 🔗 https://t.co/KwOmZp83ak https://t.co/iX0pu58Vgb ...