Joining us here at Post Chipotle CEO Scott Boltray he is fresh from ringing the opening bell here at the big word. Scott I see your ads in the NFL of course and you do this you know build your own and that is the first time where I think that you are offering a real price break for people. Are people taking you up on it.>> They are. We're pleasantly surprised by how it's performed. Although we still have very low awareness on build your own Chipotle.We know that consumer there's there's an opportunity in gr ...

Core Insights - Coca-Cola is expanding its dairy processing capabilities by opening one of the largest dairy processing plants in the U.S. to meet the rising demand for protein-rich products, particularly Fairlife milk, which is lactose-free and lower in sugar [1][2] - The interest in protein-rich foods is increasing, partly due to the growing use of GLP-1 medications among American adults, with about 12% currently using these drugs [2][4] - Competitors across the food and beverage industry are also innovating to introduce protein-dense products, indicating a broader dietary shift among consumers [3][4] Company Strategies - Coca-Cola's CEO, James Quincey, acknowledges the competitive landscape as other companies release their own protein-focused products, emphasizing the need for innovation [2][3] - General Mills is actively launching high-protein versions of various products, including Cheerios and mac and cheese, and is also considering protein content in pet foods [4][5] - Other companies, such as Starbucks and PepsiCo, are also enhancing their product lines with high-protein options, indicating a trend towards protein fortification across the industry [6][7] Market Trends - The demand for protein-rich products is reflected in consumer purchasing behavior, with Premier Protein Shakes ranking among the top purchases during Amazon's Prime sales [4] - The trend is supported by a general consumer preference for protein, which is associated with feelings of fullness and muscle building, despite nutritionists noting that Americans typically consume enough protein [4][5] - Companies like Ingredion are experiencing significant demand increases for protein fortification products, highlighting the market's shift towards protein [5]