Core Viewpoint - The introduction of temporary importation of special medical foods in Hainan has significantly improved the nutritional needs of patients with specific diseases, exemplified by the case of a young girl suffering from Crohn's disease who benefited from a specially designed product [2][3][4]. Group 1: Policy and Implementation - Hainan has pioneered the exploration of a system for the importation and use of special medical foods from abroad, allowing patients with specific diseases to access necessary nutritional products [2][5]. - The first temporary import prescription for special medical food was issued in Hainan, marking a significant milestone in the availability of such products for patients [3][10]. - The policy was facilitated by the adjustment of relevant provisions in the Food Safety Law, enabling the provincial government to approve the temporary importation of special medical foods [8][9]. Group 2: Market Impact - As of June 2023, Hainan's market regulatory authority has received applications for 12 types of special medical foods from various medical institutions, with 7 already approved for use, benefiting hundreds of patients [5][10]. - The successful implementation of this policy is expected to enhance the accessibility of urgently needed special medical foods in China and attract more patients and healthcare consumers to Hainan [10]. Group 3: Future Prospects - The provincial market regulatory authority plans to continue leveraging the special food policy to promote real-world research on imported health and special medical foods, aiming to expedite the registration and review processes for these products [10].

Core Viewpoint - The meeting organized by the State Administration for Market Regulation emphasizes the importance of implementing the "two responsibilities" for the safety of infant formula and special medical purpose foods, aiming for high-level safety and quality development in the special food industry [1] Group 1: Meeting Objectives - The meeting aimed to share experiences and discuss the implementation of safety responsibilities in the special food sector, involving various stakeholders including market regulation departments, associations, technical institutions, and experts [1] - It highlighted the need for broad participation from society to innovate and enhance the safety features of special foods [1] Group 2: Responsibilities and Collaboration - The meeting stressed the importance of implementing responsibilities across the entire supply chain, including local management, enterprise responsibilities, and departmental regulatory responsibilities [1] - It aims to promote collaboration among different stakeholders to ensure effective safety measures in the special food industry [1]