Core Viewpoint - Shenyang is leveraging its unique agricultural resources and modern technology to develop a high-quality agricultural sector, focusing on key industries such as sauerkraut, meat chickens, freshwater fish, and rice paddy art, thereby driving rural revitalization and economic growth [1][4][14] Group 1: Agricultural Development - Shenyang is enhancing its agricultural production through intelligent farming and brand empowerment, transforming local specialties into comprehensive industrial chains [1][4] - The city aims to become a national hub for freshwater fish, with a projected production of 232,000 tons and a fishery output value of 3.34 billion yuan in 2024 [5] - Shenyang's agricultural products are not only meeting local demand but also extending their reach to northeastern provinces and major regions like Beijing-Tianjin-Hebei and the Yangtze River Delta [5] Group 2: Brand and Market Expansion - The "Rice Dream Space" scenic area has gained popularity as a tourist destination, attracting hundreds of thousands of visitors annually and enhancing the brand value of Shenyang rice [6][8] - The city is integrating agricultural production with tourism and cultural branding, aiming to create a strong regional public brand for agricultural products [8][14] - Shenyang is promoting its unique agricultural products, such as sauerkraut and chicken, as key drivers of economic growth and brand recognition [9][14] Group 3: Industry Chain Development - The sauerkraut industry in Shenyang has seen significant growth, with 65 operating companies producing approximately 700 million pounds annually, accounting for 60-70% of national sales [9] - The white feather chicken industry is projected to reach a total industrial chain value of 10 billion yuan in 2024, with a focus on expanding the value chain through processing and branding [13][14] - Shenyang is committed to enhancing its agricultural ecosystem by strengthening leading enterprises and extending the value chain from production to market [14]

Consolidated Harvest Volumes - Total consolidated harvest volumes for Q1 2025 reached 42.7 thousand tonnes gutted weight [1] - Breakdown of harvest volumes includes: - Farming Central Norway: 21.1 thousand tonnes - Farming Northern Norway: 19.3 thousand tonnes - SalMar Ocean: 1.2 thousand tonnes - Icelandic Salmon: 1.1 thousand tonnes [1] Focus on Biomass and Harvest Timing - The company has focused on building biomass during the period, resulting in most of the volume being harvested late in the quarter [1] - There was also a necessity to harvest fish due to fish welfare considerations [1] Upcoming Financial Reporting - The Q1 2025 report is scheduled for release on Tuesday, 20 May at 06:30 CEST [2] - Following the report, a presentation will be available through Norwegian webcast at 08:00 CEST and an English webcast recording at 10:00 CEST [2]

Group 1 - SalMar ASA has issued a new commercial paper amounting to NOK 1,000,000,000 with a maturity date of 15 September 2025 and a coupon rate of 5.04% per annum [1] - The company is rated BBB+ by Nordic Credit Rating [1] - SalMar is recognized as one of the world's largest and most efficient producers of salmon [1][2] Group 2 - The company operates farming operations in Central Norway, Northern Norway, and Iceland, along with significant harvesting and secondary processing operations [2] - SalMar is involved in offshore aquaculture through SalMar Ocean and holds a 50% stake in Scottish Sea Farms Ltd [2] - The information provided is subject to the disclosure requirements of the Norwegian Securities Trading Act [2]