转自：甘肃省市场监督管理局网站 甘肃省市场监督管理局关于50批次不合格食品抽检情况的通告 甘市监通告〔2026〕1期总第127期 近期，甘肃省市场监管局组织食品安全监督抽检2329批次样品，检出50批次样品不合格。产品抽检结果可查询https://spcjsac.gsxt.gov.cn/。 对抽检发现的不合格食品，甘肃省市场监管局已责成属地市场监管部门组织开展核查处置，查清产品流向，督促企业采取下架召回不合格产品、排查原因等 措施来控制风险；对违法违规行为，依法从严处理。 现将监督抽检不合格食品具体情况通告如下： 一、食品添加剂超范围超限量使用问题 （一）崆峒区汭丰绿康百货店销售的、标称定西恒源清真淀粉制品有限公司生产的马铃薯粉条，其中脱氢乙酸及其钠盐(以脱氢乙酸计）检验值不符合食品 安全国家标准规定。定西恒源清真淀粉制品有限公司对该检验结果提出异议，并申请复检；由兰州市食品药品检验检测研究院复检后，维持初检结论。 （二）兰州新区易惠特便利店销售的、标称甘肃通渭飞天食品有限公司生产的定西韭叶粉，其中脱氢乙酸及其钠盐(以脱氢乙酸计）检验值不符合食品安全 国家标准规定。甘肃通渭飞天食品有限公司对该检验结果提出异议 ...

Core Viewpoint - The enforcement inspection group of the Zhenyuan County People's Congress conducted a special inspection on the implementation of the Food Safety Law, highlighting the county's efforts and challenges in food safety regulation [1][2] Group 1: Implementation of Food Safety Law - The Zhenyuan County Market Supervision Administration actively cooperated with the inspection, reporting on the implementation of the Food Safety Law [1] - The county has established a three-tier responsibility system for food safety, covering county, township, and village levels, and has implemented smart supervision models like "Internet + Supervision" [1] - Since 2025, the county has completed 1,250 food safety inspections with a compliance rate of 95.2%, and has handled 273 food safety violation cases [1] Group 2: Current Challenges - The inspection group identified issues such as weak grassroots regulatory capacity, inadequate implementation of responsibilities by some producers, difficulties in regulating new business models, and insufficient technical support [1] - Constructive suggestions were made to strengthen regulatory foundations, enforce responsibilities, enhance risk prevention, and increase support [1] Group 3: Future Actions - The Market Supervision Administration plans to use the inspection as an opportunity to identify shortcomings, improve work processes, and enhance regulatory effectiveness to ensure the continued implementation of the Food Safety Law [2]

CJ Foods has embarked on an ambitious journey in Japan by inaugurating its first production facility, marking a significant milestone in the expansion of Korean cuisine in one of Asia’s most discerning markets. The new plant, strategically located in Kisarazu City, Chiba Prefecture, spans 8,200 square meters on a sprawling 42,000-square-meter site and comes with a hefty investment of approximately $73 million (KRW 100 billion). This facility is noteworthy not only for its size but also as the first producti ...