Core Viewpoint - The "Safe Takeaway" food safety white paper was officially released, indicating that there is no inherent connection between "no dine-in" and "ghost kitchens," with nearly one-fourth of respondents willing to accept "independent takeaway specialty stores" [1] Group 1 - The white paper was jointly compiled by Shanghai University of Finance and Economics Digital Economy Research Institute and Meituan, under the guidance of Shanghai Food Safety Work Joint Association and Yangpu District Market Supervision Administration [1] - The launch event took place during the 2025 Shanghai Yangpu District Food Safety Promotion Week [1]