Core Points - The 2025 Shenzhen-Hong Kong-Macao Mid-Autumn Food Festival was launched on September 27, featuring a 10-day event with food tasting, traditional handicraft experiences, and cultural exhibitions, aimed at enhancing tourism during the National Day and Mid-Autumn Festival holidays [1][2] - The event promotes deep integration of culture, tourism, and commerce in the Guangdong-Hong Kong-Macao Greater Bay Area, with the introduction of the "Shenzhen-Hong Kong-Macao Travel Pass" and exclusive discount coupons from hundreds of merchants [1] - The main venue in Luohu, Shenzhen, features over 80 stalls offering local delicacies from Shenzhen, Hong Kong, and Macao, creating a "reunion feast" that showcases the culinary diversity of the region [1] Summary by Sections Event Overview - The Mid-Autumn Food Festival includes various activities such as food tasting, traditional handicraft experiences, and cultural exhibitions, lasting for 10 days [1] - The event aims to attract tourists during the National Day and Mid-Autumn Festival holidays, enhancing the appeal of the Greater Bay Area as a travel destination [1] Cultural and Culinary Highlights - The event features over 80 food stalls in Luohu, showcasing dishes like Shenzhen盆菜, Hong Kong碗仔翅, and Macao蛋挞, emphasizing regional culinary collaboration [1] - The festival incorporates elements from the 15th National Games, symbolizing the themes of "sharing, integration, and collaboration" through its design [2] Participation and Engagement - Local vendors from Hong Kong's Temple Street and Macao's 官也街 participate, offering a variety of international and local cuisines, enhancing the multicultural experience for visitors [1][2] - The event has garnered positive responses from attendees, highlighting the excitement and anticipation for the holiday season [2]