Core Insights - Edible Garden AG Incorporated is advancing its Zero-Waste Inspired® model with a focus on sustainable production, regional job creation, and scalable ESG-driven infrastructure through a new Midwest platform initiative in collaboration with Tetra Pak [1][4] Group 1: Expansion and Strategy - The company's expansion into ready-to-drink (RTD) products reflects its established operating model centered on sustainably grown produce and controlled environment agriculture [2][3] - The Midwest initiative aims to optimize production, distribution, and product development capabilities, enhancing the company's growth in value-added categories [1][4] Group 2: Collaboration and Capabilities - The partnership with Tetra Pak provides Edible Garden with advanced production capabilities and sustainable packaging solutions, aligning with its environmental responsibility goals [4] - The Midwest facility is expected to serve as a hub for the expanding RTD portfolio, enabling faster market entry for new products [4][10] Group 3: Consumer Demand and Market Trends - There is a significant shift in consumer preferences towards clean, transparent, and health-oriented products, creating opportunities for companies that can deliver on these expectations [5][6] - Retailers are increasingly prioritizing products that meet the demand for clean and functional options, which aligns with Edible Garden's focus on clean-label products [6][7] Group 4: Operational Model and Integration - Edible Garden employs a vertically integrated, Zero-Waste Inspired® approach that connects cultivation, processing, and product development, enhancing supply consistency and innovation [9][10] - The company aims to extend its proven model into RTD and shelf-stable categories while maintaining its commitment to quality, sustainability, and transparency [10][12] Group 5: Economic Impact and Long-term Goals - Steadfast City Economic & Community Partners will assist in ensuring the Midwest platform is optimized for long-term performance and regional economic impact [11][12] - The initiative is positioned to align sustainable food production with regional economic growth, emphasizing the importance of operational discipline and scalability [12]

Core Viewpoint - Edible Garden AG Incorporated will host a conference call on March 31, 2026, to discuss its financial results for the year ended December 31, 2025, and provide a business update [1]. Group 1: Conference Call Details - The conference call will take place at 4:30 PM Eastern Time and can be accessed via telephone or webcast [1][2]. - U.S. callers can dial +1 888-506-0062, while international callers can use +1 973-528-0011, entering access code 722201 [2]. - A replay of the call will be available on the investor relations section of the company's website and via telephone for a limited time [3]. Group 2: Company Overview - Edible Garden is a leader in controlled environment agriculture (CEA), focusing on locally grown, organic, and sustainable produce [4]. - The company operates over 5,000 retail locations across the U.S., Caribbean, and South America, utilizing advanced farming protocols and sustainable practices [4]. - Edible Garden's proprietary GreenThumb 2.0 software and patented Self-Watering displays enhance growing conditions and product presentation [5]. Group 3: Product Offerings - The company develops a range of nutrition and specialty food products, including plant and whey protein powders, and premium sports nutrition options [6]. - Edible Garden also offers sustainable condiments and fermented products, expanding its product line to cater to health-conscious consumers [6].

Core Insights - Edible Garden AG Incorporated has expanded its USDA Organic herbs product line to all The Fresh Market locations nationwide, reflecting continued retail momentum and deeper market penetration [1][3] Company Overview - Edible Garden is a leader in controlled environment agriculture (CEA), focusing on locally grown, organic, and sustainable produce through a Zero-Waste Inspired farming model [4] - The company operates over 5,000 retail locations across the U.S., Caribbean, and South America, utilizing advanced safety protocols and sustainable packaging [4] - Edible Garden's proprietary GreenThumb technology optimizes growing conditions and reduces food miles, while its Self-Watering display enhances plant shelf life [5] Retail Partnership - The partnership with The Fresh Market began in Q4 2025 and has now expanded to all store locations, enhancing brand visibility and consumer access to organic herbs [1][3] - The Fresh Market is recognized for its premium fresh foods and exceptional customer service, operating 164 stores across 22 states [2] Product Offerings - In addition to herbs, Edible Garden offers a range of nutrition and specialty food products, including plant and whey protein powders, gourmet sauces, and fermented products [6]

Core Insights - Edible Garden AG Incorporated is participating in Natural Products Expo West® 2026, showcasing its vertically integrated growth platform and announcing a significant strategic initiative [1][2][3] Company Overview - Edible Garden is a leader in controlled environment agriculture (CEA), providing locally grown, organic, and sustainable produce through its Zero-Waste Inspired® farming model [4] - The company operates over 5,000 retail locations across the U.S., Caribbean, and South America, utilizing advanced safety protocols and sustainable practices [4] - It has state-of-the-art greenhouses and processing facilities in Michigan, Iowa, and New Jersey, and collaborates with contract growers to ensure product freshness [4] Technological Innovations - Edible Garden's proprietary GreenThumb 2.0 software optimizes greenhouse conditions and reduces food miles, supported by multiple U.S. patents [5] - The company also holds patents for advanced aquaculture technologies, including a closed-loop shrimp farming system and a modular recirculating aquaculture setup [5] Product Offerings - The company markets a range of nutrition and specialty food products, including plant and whey protein powders, and a line of sustainable condiments [6] - Its product portfolio includes Vitamin Way® and Vitamin Whey®, as well as fermented sauces and pickles under the Pulp brand [6] Industry Context - Natural Products Expo West is a major trade event for natural and organic products, attracting approximately 60,000 to 65,000 participants annually, with a significant portion being buyers [2]

Core Insights - Edible Garden AG Incorporated has entered a two-year distribution agreement with Busch's Fresh Food Market to expand its retail presence in the Midwest, focusing on fresh potted herbs [1][2][4] Group 1: Distribution and Partnerships - The partnership with Busch's enhances Edible Garden's distribution footprint in the Midwest, aligning with the company's strategy to collaborate with regional retailers that prioritize freshness and community engagement [2][4] - Busch's Fresh Food Market, a family-owned retailer, has been serving Michigan communities for 50 years and emphasizes locally produced items and exceptional shopping experiences [3] Group 2: Product and Technology - Edible Garden's fresh potted herbs are cultivated using a controlled environment agriculture platform, which aims to provide longer shelf life, consistent quality, and reduced food waste [2][5] - The company will implement branded wire rack displays and patented self-watering displays in Busch's stores to enhance product visibility and performance [4][6] Group 3: Company Overview - Edible Garden is a leader in controlled environment agriculture, offering locally grown, organic produce through a sustainable farming model, and operates over 5,000 retail locations across the U.S., Caribbean, and South America [5][7] - The company has developed proprietary technologies, including the GreenThumb 2.0 software and self-watering displays, to optimize growing conditions and improve in-store presentation [6]

Core Insights - Edible Garden AG Incorporated has reported its 2025 sustainability results as part of Walmart's Project Gigaton, showcasing its commitment to reducing supply chain emissions and enhancing environmental efficiency [3][4] Sustainability Performance - The company achieved significant operational efficiencies, including the avoidance of 412,537 conventional refrigerated truck miles through co-loading and backhauling [5] - A reduction of 30,734 gallons in diesel fuel demand and conservation of 694 barrels of crude oil were noted [5] - Edible Garden recycled 1,890,000 gallons of water across its facilities, with a 95% reuse rate in Grand Rapids and 75% in Belvidere [5] - The company reduced 167 metric tons of food waste through donations and operational efficiencies, alongside recycling 70 metric tons of mixed recyclables [5] Commitment to Sustainability - The CEO emphasized that sustainability is integral to the company's operations, with investments in transportation optimization, advanced water recirculation systems, and waste reduction [4][6] - Edible Garden's Zero-Waste Inspired® mission continues to drive the integration of sustainable practices into daily operations [4][6] Technological Innovations - The company utilizes proprietary GreenThumb 2.0 software to optimize greenhouse conditions and reduce food miles, along with patented Self-Watering displays to enhance plant shelf life [7] - Edible Garden holds multiple patents in advanced aquaculture technologies, indicating a strong focus on innovation within the industry [7] Industry Recognition - Edible Garden has been recognized as a FoodTech 500 firm and has received awards for its commitment to environmental performance and energy stewardship [8]

Core Insights - Edible Garden AG Incorporated has reported its 2025 sustainability results as part of Walmart's Project Gigaton, showcasing its commitment to reducing supply chain emissions and enhancing environmental efficiency [3][4] Sustainability Performance - The company achieved significant operational efficiencies, including: - 412,537 conventional refrigerated truck miles avoided through co-loading and backhauling [5] - 30,734 gallons reduction in diesel fuel demand [5] - 694 barrels of crude oil conserved [5] - 1,890,000 gallons of water recycled across facilities, with 95% reuse in Grand Rapids and 75% reuse in Belvidere [5] - 167 metric tons of food waste reduced through donations and operational efficiencies [5] - 70 metric tons of mixed recyclables recycled, including plastics, paper, corrugate, and glass [5] Commitment to Sustainability - The company emphasizes that sustainability is integral to its operations, with ongoing investments in transportation optimization, advanced water recirculation systems, and waste stream reduction [4][6] - Edible Garden's Zero-Waste Inspired® mission drives the integration of sustainable practices into daily operations [4][6] Technological Innovations - The company utilizes proprietary GreenThumb 2.0 software to optimize greenhouse conditions and reduce food miles, along with patented Self-Watering displays to enhance plant shelf life [7] - Edible Garden holds multiple patents in advanced aquaculture technologies, indicating a strong focus on innovation in sustainable agriculture [7] Industry Recognition - Edible Garden has been recognized as a FoodTech 500 firm and has received NRG's Excellence in Energy Award for its commitment to environmental performance [8]

Core Insights - Edible Garden AG Incorporated has been recognized for the second consecutive year in the NJBIZ Power 100 list, highlighting its CEO Jim Kras as a significant business leader in New Jersey [1][2] Company Overview - Edible Garden is a leader in controlled environment agriculture (CEA), focusing on sustainable, locally grown organic produce through its Zero-Waste Inspired® farming model [3] - The company operates over 5,000 retail locations across the United States, Caribbean, and South America, emphasizing advanced safety protocols and sustainable packaging [3] - It has state-of-the-art greenhouses and processing facilities in Michigan, Iowa, and New Jersey, and collaborates with contract growers to ensure product freshness and minimize environmental impact [3] Innovation and Technology - The company utilizes proprietary GreenThumb 2.0 software to optimize greenhouse conditions and reduce food miles, along with patented Self-Watering displays to enhance plant shelf life [4] - Edible Garden holds multiple patents in aquaculture technologies, including a closed-loop shrimp farming system and a modular recirculating aquaculture setup [4] Product Offerings - The company markets a range of nutrition and specialty food products, including plant and whey protein powders, and a line of fresh condiments [5] - Its product lines cater to health-conscious consumers, focusing on sustainable and better-for-you options [5]

Core Insights - Edible Garden AG Incorporated will participate in ECRM's Total Wellness: GLP-1, Weight Management, Nutrition & Vitamin Session from February 10–12, 2026, in Chicago, Illinois, to showcase its products and engage with retail partners [1][2][3] Company Overview - Edible Garden is a leader in controlled environment agriculture (CEA), providing sustainable, locally grown organic produce through its Zero-Waste Inspired® farming model, available in over 5,000 retail locations across the U.S., Caribbean, and South America [5][7] - The company operates advanced vertically integrated greenhouses and processing facilities, including locations in Grand Rapids, Michigan, Webster City, Iowa, and Belvidere, New Jersey [5] Product Offerings - The company will showcase its Kick Sports Nutrition line, clean labeled sports nutrition, weight management, and GLP-1 support products, along with plant and whey protein powders under the Vitamin Way® and Vitamin Whey® brands at the ECRM event [3][4] - Edible Garden also develops a range of nutrition and specialty food products, including fresh condiments and fermented items [7] Strategic Focus - The participation in the ECRM session aligns with the company's strategy to leverage direct retail engagement for distribution growth, new product introductions, and expanded shelf presence in better-for-you nutrition categories [3][4] - The CEO emphasized the growing consumer interest in GLP-1 support and clean nutrition, indicating a strong market demand for differentiated solutions [4]

Core Viewpoint - Edible Garden AG Incorporated has expanded its distribution by launching its Gourmet Greens Hydroponic Basil at Hannaford Supermarkets, enhancing its retail presence and building on an existing relationship focused on quality and operational efficiency [1][4]. Company Overview - Edible Garden is a leader in controlled environment agriculture (CEA), providing sustainable, locally grown organic produce through its Zero-Waste Inspired® farming model [5]. - The company operates over 5,000 retail locations across the U.S., Caribbean, and South America, utilizing advanced safety protocols and sustainable practices [5]. - Edible Garden's proprietary GreenThumb software optimizes growing conditions and aims to reduce food miles, while its patented Self-Watering display extends plant shelf life [6]. Product Details - Gourmet Greens is a premium brand within Edible Garden's portfolio, offering hydroponically grown basil that emphasizes consistent quality, extended shelf life, and reduced food waste [2][4]. - The product is produced using Edible Garden's controlled environment agriculture platform, which enhances product consistency and supports responsible sourcing [4]. Retail Partnership - The partnership with Hannaford Supermarkets, which operates nearly 190 stores across the Northeast, reflects Edible Garden's ability to scale its branded products with leading regional retailers [3][4]. - This expansion supports Edible Garden's strategy of deepening relationships with regional retailers through branded offerings that improve in-store performance and consumer satisfaction [4]. Recognition and Innovation - Edible Garden has been recognized as a FoodTech 500 firm and is a member of Walmart's Project Gigaton sustainability initiative [7]. - The company also develops a range of nutrition and specialty food products, including plant and whey protein powders, and sustainable condiments [7].