行进中国｜源头活水汩汩来

Core Viewpoint - The article highlights the development of the bottled water industry in Jingyu County, Jilin Province, emphasizing the region's abundant natural mineral water resources and the growth of local enterprises, particularly Nongfu Spring. Group 1: Water Source and Environment - Jingyu County is located at the foot of Changbai Mountain, known for its excellent ecological environment and abundant natural mineral water resources, with 38 identified springs and a daily water output of 108,600 tons [3][4] - The water source is only 2.3 kilometers from the factory, with a height difference of 29 meters, allowing for direct flow into the production facility [4] Group 2: Company Growth and Production Capacity - Nongfu Spring has expanded its production capacity significantly, growing from one production line in 2001 to 12 lines today, with employee numbers increasing from dozens to over 500 [6][8] - The hourly production of bottled water has increased from 36,000 bottles to 72,000 bottles, and the newly established barrel water production line can produce 12,000 barrels per hour [8] Group 3: Industry Development and Economic Impact - Jingyu County has established itself as a hub for mineral beverage companies, with a total of 12 enterprises in the area, projecting a cumulative output of 1.6795 million tons and a production value of 2.028 billion yuan in 2024 [8][10] - The establishment of the Changbai Mountain Natural Mineral Water Jingyu Water Source Protection Area in 2001 marked the beginning of the region's focus on protecting mineral water resources, which was later upgraded to a national-level nature reserve in 2012 [8][10] Group 4: Environmental Protection Initiatives - Jingyu County has invested over 56 million yuan in water resource protection and ecological restoration, including relocating residents and planting 15,400 acres of trees to enhance vegetation and water conservation [10] - The county promotes a model of development that emphasizes both resource protection and industrial growth, ensuring that enterprises monitor water sources and adhere to strict extraction limits [10]