Core Viewpoint - Coca-Cola Company announced the launch of a new cola product using "American cane sugar" as a sweetener in the U.S. market this fall, following President Trump's advocacy for the switch from high fructose corn syrup to cane sugar, which he described as a "better" choice [1][4]. Group 1: Product Development - The new product will complement the classic cola and will not replace the existing formula, as stated by CEO James Quincy during an investor call [4]. - The company is actively exploring various sweetener options in response to consumer interest in "differentiated experiences" [4]. Group 2: Industry Response - Trump's suggestion to replace corn syrup with cane sugar faced opposition from the U.S. corn industry, which warned of potential job losses in food manufacturing and reduced farmer incomes without nutritional benefits [6]. - Industry experts noted that the current cane sugar production in the U.S. is insufficient to fully replace corn syrup in beverages [6]. Group 3: Historical Context - Historically, Coca-Cola originally used cane sugar for sweetness before switching to corn syrup in the 1980s due to rising cane sugar prices influenced by government tariffs on imported sugar [6]. - Despite the U.S. shift, Coca-Cola products in markets like Mexico, the UK, and Australia still use cane sugar, with U.S. consumers often expressing a preference for the unique taste of cane sugar cola [7].
特朗普喊话“用蔗糖” 可口可乐:安排!