汾酒第一车间“开进”新疆奇台，种源创新酿造一杯好酒

Core Viewpoint - The establishment of the "Fenjiu Barley No. 1" seed base in Xinjiang Qitai County represents a strategic move by Fenjiu to enhance its raw material supply chain and ensure high-quality production of its liquor products [3][11]. Group 1: Strategic Development - The green raw material base is crucial for Fenjiu's high-quality development, ensuring the safety of production materials [2][3]. - Xinjiang Qitai County, known as the "Barley Town," is strategically chosen for its favorable climate and historical significance in barley cultivation, with 2.2 million acres of arable land [6][7]. - Since 2009, Fenjiu has integrated raw material bases into its development strategy, establishing over 1.4 million acres of bases suitable for various crops [7][10]. Group 2: Product Quality and Innovation - "Fenjiu Barley No. 1" is a specially cultivated barley variety that meets the specific needs of high-quality liquor production, demonstrating strong resistance and high yield [11][14]. - The barley's cultivation in Qitai County has shown promising results, with good sensory quality and satisfactory yield despite adverse weather conditions [12][16]. - The collaboration between Fenjiu and agricultural research institutions aims to enhance barley quality and support the entire industry chain, promoting innovation in seed breeding [10][14]. Group 3: Economic Impact and Community Engagement - The order-based production model initiated by Fenjiu provides farmers with stable price expectations, encouraging them to cultivate barley [15][16]. - Local farmers express optimism about the economic benefits of growing "Fenjiu Barley No. 1," highlighting the importance of stable pricing and quality seeds [16]. - The establishment of the raw material base in Xinjiang enhances Fenjiu's commitment to providing consumers with high-quality and safe liquor products [16].