安琪，不只做酵母 | 活力中国调研行

Core Viewpoint - Angel Yeast is not just a yeast production company but an innovative enterprise with significant contributions to various industries, including food and beverage, biotechnology, and tea production [1][3][9]. Group 1: Company Overview - Angel Yeast has undertaken a total of 148 national and provincial-level scientific research projects, including 28 national-level projects [1][8]. - The company employs nearly 500 dedicated R&D personnel and invests over 1 billion yuan annually in research and development [3][9]. - Angel Yeast's revenue is projected to exceed 20 billion yuan in 2024, with a total yeast production capacity of over 450,000 tons and a domestic market share of over 55% [7][8]. Group 2: Innovation and Product Development - The yeast protein project is a representative achievement among the national-level projects, providing a high-quality protein source that can be produced in just a few hours [3][12]. - Yeast protein has a protein content of over 80%, comparable to whey protein, and offers advantages in large-scale, low-cost, sustainable production [14][15]. - The global protein market is valued at approximately 2 trillion yuan, with yeast protein potentially capturing a market space of nearly 400 billion yuan if it replaces 20% of traditional protein sources [14][15]. Group 3: Tea Industry Expansion - Angel Yeast's subsidiary, Yichang Tea Group, has quickly entered the top tier of national tea enterprises, achieving nearly 1 billion yuan in annual revenue within two years [16][24]. - The tea industry is a key agricultural sector in Yichang, and the company aims to leverage its resources to enhance the tea supply chain and promote deep processing of tea products [17][18]. - Yichang Tea Group plans to achieve sales revenue of over 3 billion yuan and an agricultural output value of 15 billion yuan within the next 5 to 10 years [24].