威海市场监管“国庆不打烊” 守护市民游客放心消费

Group 1: Market Supervision - During the National Day holiday, market supervision departments implemented coordinated inspections across urban areas to ensure market order and food safety, emphasizing a strong sense of responsibility for public safety [1] - In the Jiajiayue central store, enforcement personnel checked mooncake gift boxes for production dates and shelf life, ensuring compliance with labeling standards and monitoring consumer complaint handling [2][5] - The Jiajiayue Group is committed to enhancing consumer shopping experiences and has established a "7-day return and exchange" policy along with a dedicated customer service channel for prompt responses to consumer issues [5] Group 2: Food Safety in Catering - Enforcement personnel conducted inspections in restaurants, focusing on hygiene, raw material sourcing, and compliance with regulations, particularly in areas with high tourist traffic [6][9] - The market supervision department has guided large and medium-sized restaurants to implement a "4D kitchen" standard, ensuring organized and responsible kitchen management, with over 450 restaurants inspected this year [8] - Inspections at the Zhihai Port Bay included checks on popular holiday food items like mooncakes and dried fruits, ensuring compliance with sourcing and labeling regulations [9] Group 3: Future Actions - The market supervision department plans to further enforce safety responsibilities among relevant entities and intensify efforts to maintain order in the tourism market, ensuring continuous oversight during holidays [11]